Server

Barcadia Bar & Grill

New Orleans (LA)

On-site

USD 25,000 - 35,000

Full time

14 days+
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Job summary

Barcadia Bar & Grill in New Orleans is hiring for a server position responsible for food and beverage service. Applicants should have a high school diploma, be at least 21 years of age, and possess a valid Food Worker Card. The ideal candidate has at least one year of serving experience and demonstrates effective communication skills. Responsibilities include taking orders, serving food, ensuring cleanliness, and maintaining guest satisfaction. The position offers a dynamic work environment in a popular venue.

Qualifications

  • Must be at least 21 years of age and possess a valid Food Worker Card.
  • Previous serving experience is preferred.

Responsibilities

  • Deliver food and beverage items to guests.
  • Ensure station cleanliness before, during, and after shift.
  • Greet guests courteously and explain specials.

Skills

Effective communication in English
Courteous, friendly, and professional demeanor

Education

High School diploma or equivalent

Job description

  • Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
  • Retrieves order from kitchen, confirms its accuracy and delivers it to guests
  • Ascertain guest satisfaction throughout the meal service
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests
Requirements
  • High School graduate or equivalent preferred
  • Must be 21 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time
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