Server IL

Wingmen V Llc

Town of Texas (WI)

On-site

USD 12,000 - 25,000

Full time

14 days+
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Job summary

Buffalo Wild Wings in Sterling, IL is hiring servers (front-of-house team members) to deliver high-energy, guest-focused service in a fast-paced environment. You will greet guests, take orders, upsell menu items, and ensure accuracy in payments while maintaining a welcoming atmosphere.

Requirements include at least 21 years old, alcohol-service certification, and prior experience in customer service, preferably in a high-volume restaurant.

Qualifications

  • Minimum 21 years of age and alcohol service certifications as dictated by state policy.
  • Prior experience in a high-volume full-service restaurant is preferred.
  • Strong guest-service skills and a proactive, friendly attitude.

Responsibilities

  • Greet Guests and create a welcoming, upbeat experience
  • Take orders accurately and efficiently
  • Recommend menu items and upsell beverages
  • Deliver food and drinks with attention to quality
  • Process payments and handle transactions accurately
  • Check in with Guests and provide attentive service throughout their visit
  • Conflict management and emotional intelligence to solve guest problems
  • Follow RAS procedures and state laws for alcohol service
  • Work closely with your team to keep the dining room running smoothly

Skills

Customer service
Verbal communication
Time management
Money handling
POS systems
Conflict management

Education

Alcohol server certification
Minimum age 21

Tools

POS systems

Job description

Job Details

Job Location: 4304 E Lincolnway Avenue Suite A - Sterling, IL 61081

Salary Range: $9.00 - $18.00 Hourly

NOW HIRING: Servers (Front-of-House Team Members)

Bring your personality to Buffalo Wild Wings—where every shift feels like game day! If you love connecting with people and thrive in a fast-paced, high-energy environment, we want you on our team.

What You’ll Do
  • Greet Guests and create a welcoming, upbeat experience
  • Excellent verbal communication and interaction skills to serve BWW Guests and create a personalized experience
  • Skill in time management and organization with excellent attention to detail; ability to take direction and execute team and company objectives
  • Take food and drink orders accurately and efficiently
  • Recommend menu items, beverages, and promotions
  • Deliver food and drinks while ensuring quality and satisfaction
  • Check in with Guests and provide attentive service throughout their visit
  • Process payments and handle transactions accurately
  • Conflict management skills, analytical skills, and a high degree of emotional intelligence to recognize and solve guest problems
  • Knowledge of RAS (responsible alcohol service) procedures as defined by federal and state laws, and BWW policies and guidelines
  • Work closely with your team to keep the dining room running smoothly
Qualifications
  • Superior customer service and hospitality skills
  • Knowledgeable of proper sanitation, food safety, and security procedures
  • Knowledge of BWW food and beverage menu and ability to make suggestions to Guests and up-sell
  • Knowledgeable of current marketing initiatives and upcoming events to inform Guests
  • Excellent verbal communication and interaction skills to serve BWW Guests and create a personalized experience
  • Skill in time management and organization with excellent attention to detail; ability to take direction and execute team and company objectives
  • Basic mathematical skills and the ability to handle money accurately
  • Basic knowledge of Point of Sale systems
  • Conflict management skills, analytical skills, and a high degree of emotional intelligence to recognize and solve guest problems
  • Knowledge of RAS (responsible alcohol service) procedures as defined by federal and state laws, and BWW policies and guidelines
  • Strong knowledge of commonly used concepts, practices, and procedures in restaurant environment
Freedom to Act
  • Comply with all specs, quality standards, and department rules and procedures
  • Ability to follow specific service time and guidelines while engaging Guests and customizing their experience
  • Ability to maintain a high degree of pace and intensity for an extended period of time
  • Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts
Interaction
  • WOW out Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every Guest
  • Maintain positive working relationships with all Team Members and managers
  • Work as a contributing member of a team
External Relationships
  • WOW our Guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly services, food, fun, and value
  • Explain menu items and terms and provide suggestions to Guests when asked
Education / Experience
  • Minimum 21 years of age
  • Certifications to serve alcohol as dictated by the State and BWW policy
  • Prior experience working as a server or in customer service roles, ideally in a high volume full service restaurant
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