Server I, Ranch Room

Alisal Properties; Solvang (CA); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Free meals

Health benefits

401(k) with employer match

Ranch service discounts

Job summary

Alisal Properties in Solvang, CA seeks an experienced server to greet and seat guests, take accurate orders, and deliver meals with hospitality. You will describe menu items with enthusiasm, assist with food preparation, and ensure presentation meets standards while maintaining cleanliness.

The role requires strong guest interactions, the ability to multitask, and reliable teamwork in a resort dining environment with gratuities and service charges.

Qualifications

• Experience in serving or hospitality roles.
• CA RBS Training Certification.
• Ability to create authentic guest interactions.

Responsibilities

• Greet and seat guests in a friendly, professional manner.
• Take and relay accurate food and beverage orders.
• Deliver orders promptly and assist with food preparation as needed.
• Provide menu recommendations and describe items enthusiastically.
• Maintain cleanliness and collaborate with culinary staff for timely service.

Skills

Customer service

Wine knowledge

POS knowledge

Multi-tasking

Attention to detail

Integrity

Tools

POS system

Job description

Job Details

Location: Solvang, CA 93463
Position Type: Full‑Time/Part‑Time
Salary: $16.90 per hour (plus service charge or gratuities)

Alisal, a luxury 10,500‑acre working ranch and resort in the heart of Santa Barbara Wine Country, is seeking an experienced and service‑oriented Server to join our team. The full‑time position entails greeting and seating customers in a friendly and professional manner, taking food and beverage orders accurately, delivering orders promptly and efficiently, assisting with food preparation while ensuring presentation meets standards, providing menu recommendations, describing menu items enthusiastically, handling inquiries and resolving issues, maintaining cleanliness, and collaborating with culinary staff for timely service.

Qualifications

• Prior serving experience.
• CA RBS Training Certification.
• Desire to establish outstanding, authentic, and memorable interactions with internal and external guests.
• Integrity, dependability, and adaptability.
• Skilled at multi‑tasking, heightened attention to detail, speed, accuracy, and organization.
• Familiarity with dietary restrictions and special food preparations.
• Wine knowledge.
• POS knowledge and experience.
• Graceful demeanor under pressure.
• Commitment to confidentiality.
• Ability to lift, push, and pull minimum 50 lbs.
• Able to work on site and to stand, sit, walk, and move continuously for duration of shift.
• Ability to work outside, indoors, in varying temperatures.

Requirements

• Must be able to present proof of identity and legal right to work in the United States post offer, pre‑employment.
• Conditional offer subject to criminal background check.
• Open availability to accommodate varying schedules as well as ability to work on weekends and holidays.

Pay and Benefits

• Position pay $16.90 per hour (plus service charge or gratuities depending on the venue where they will serve).
• Free meals.
• Exceptional perks and discounts for use of Ranch services and facilities.
• Health benefits (Medical, Dental, Vision, Life, and Long‑Term Disability Plans); 401(k) with employer match, subject to eligibility requirements.