Server - Huddle House

Bruceton Farm Service, Inc.; Weirton (WV); On-site; USD 12,000 - 18,000; Full time

Benefits offered by this job

Health Insurance

401(K) Matching

Paid Time Off

Disability Insurance

Opportunities for Advancement

Part-time & Full-time availability

Job summary

Huddle House in Weirton, WV is hiring a server to greet guests, take orders, and deliver meals with a friendly, fast service. You will ring in tickets at the POS, handle money, and keep the dining area clean.

We offer both part-time and full-time positions with opportunities for advancement, and a positive attitude is welcomed. Training is provided and a team-oriented environment is emphasized.

Qualifications

• 16+ years old
• Reading, writing, basic math and verbal communication skills required.
• Mobility required during the entire shift

Responsibilities

• Greet all customers with a smile and a verbal greeting.
• Review menu with customers when needed, suggestively sell products and take order from each customer at the table.
• Correctly ring in orders and deliver food in a timely manner to the customer when food is cooked.
• Handle money from customers; ring up tickets using the POS system and make proper change.
• Account for all tickets, credit card receipts, and ensure tickets are closed before shift ends.
• Complete the position checklist while stocking and preparing the unit for the next shift.
• Keep the store clean at all times, including bussing tables, sweeping and mopping floors.
• Note safety concerns and customer service complaints to management.
• Know the menu and daily features to suggest add-ons and desserts.
• Follow service steps to maximize shift sales.
• Perform all prep and cleaning duties as assigned by supervisor.
• Assist with cost control through waste and portion control.
• Work with urgency to complete tasks

Skills

Customer service

Communication

Time management

POS familiarity

Job description

Server - Huddle House# Server - Huddle HouseHot Job784 - Weirton Huddle House - Weirton, WV 26062; 0 - Administration - Morgantown, WV 26508## DescriptionBENEFITS:· Health Insurance· 401(K) Matching· Paid Time Off· Disability Insurance· Opportunities for Advancement· Part-time & Full-time availabilityServer+ Reports to General ManagerPOSITION RESPONSIBILITIES:+ Report to work on time in a clean, complete, proper uniform with a positive attitude ready to work. Remember a smile is part of the uniform + Greet all customers with a smile and a verbal greeting + Review menu with customers when needed, suggestively sell products and take order from each customer at the table. + Correctly ring in orders and deliver food in a timely manner to the customer when food is cooked. + Handle money from customers; ring up tickets using the POS system and make proper change. + Account for all tickets, credit card receipts, and make sure that all tickets have been rung up and closed before shift is over. + Complete the position checklist while stocking and preparing the unit for the next shift + Using all tools provided by the manager, keep the store clean at all times, including but not limited to: bussing tables, sweeping and mopping floors. + Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints. + Know the menu, the daily features when applicable, which juices, and add-ons and desserts to suggestively sell + Know and follow the Huddle House steps of service with each and every guest to maximize shift sales. + Practice all rules for safety, food handling, cash security and all other restaurant policies. + Perform all prepping and cleaning duties as detailed or assigned by supervisor. + Make a difference in food cost by controlling waste and portion control. + Perform all duties with a sense of urgency## QualificationsPOSITION REQUIREMENTS:+ 16+ years old + Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant + Transports plates, glasses and baskets to and from dining room, service bar, and the kitchen about 30 times per shift + Reading, writing, basic math and verbal communication skills required. + Mobility required during the entire shift**Perform such similar, comparable, or related duties as may be required or assigned.**