Server – Dine In

P.F. Chang's China Bistro, Inc.; Memphis (TN); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Competitive pay: $2.13 per hour plus tips

Flexible scheduling

Paid on-the-job training

Discounted meals

Job summary

P.F. Chang's China Bistro, Inc. in Memphis, Tennessee is seeking dedicated Servers to join our team. As a core member of our scratch kitchen restaurant, you will provide exceptional guest experiences through outstanding customer service.

This role requires no prior experience as full training is provided. Responsibilities include delivering hospitality, guiding guests through their dining experience, and ensuring a clean, safe environment.

We offer competitive pay, flexible scheduling, and opportunities for advancement.

Qualifications

• No prior experience required; full training is provided.
• Adhere to proper sanitation practices and safety procedures.
• Meet state minimum age for serving alcoholic beverages.
• Possess a current Food Handler’s Card where applicable.

Responsibilities

• Deliver outstanding hospitality by anticipating guests' expectations.
• Know the restaurant menu and help guests with their choices.
• Guide guests through their dining experience and process payments.
• Understand restaurant seating layout and efficient food delivery.

Skills

Excellent customer service skills and etiquette

Ability to multi-task

Job description

Job Summary

This position is for dine‑in food and beverage Servers (Waitress or Waiter). You will be a core team member of the scratch kitchen restaurant, responsible for delivering an exceptional guest experience through outstanding customer service.

Responsibilities

• Deliver outstanding hospitality by anticipating, meeting, and exceeding guests’ expectations.
• Know the restaurant menu and help guests choose items, answering their questions.
• Guide guests through their dining experience, taking, placing, and serving food and beverage orders, and processing payments.
• Understand restaurant seating layout, server area divisions, and efficient food delivery routes.

Requirements

• No prior experience required; full training is provided.
• Excellent customer service skills and etiquette.
• Adhere to proper sanitation practices and safety procedures.
• Meet state minimum age for serving alcoholic beverages.
• Possess a current Food Handler’s Card where applicable, or obtain one as instructed.
• Ability to multi‑task in a fast‑paced, team‑work environment.

Benefits

• Competitive pay: $2.13 per hour plus tips.
• Flexible scheduling.
• Paid on‑the‑job training.
• Opportunities for advancement – we promote from within.
• Discounted meals.
• Employee referral program.
• Exclusive team member discounts.
• Closed on Thanksgiving and Christmas at most locations.
• For qualifying team members: 401(k) retirement plan (based on hours worked).
• Medical, dental, and vision insurance (based on hours worked).
• Paid sick leave (in qualifying jurisdictions).