Server / Captain - La Sirena

Genesis Global Group

West Palm Beach (FL)

Sur place

USD 30 000 - 36 000

Plein temps

14 jours+

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Un CV et une lettre de motivation personnalisés, prêts à envoyer.

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Avantages offerts par ce poste

Health insurance
Paid time off

Résumé du poste

Kamin Science Center in West Palm Beach, FL is seeking an experienced Captain to join our upscale restaurant team. You will ensure guest satisfaction, maintain high service standards, and coordinate with kitchen staff to deliver timely dining experiences.

The role requires strong customer service, knowledge of food safety, and the ability to thrive in a fast-paced environment. Full-time in-person work with tips averaging daily earnings will be provided.

Qualifications

  • Proven experience in a similar role within food service.
  • Excellent guest service and communication skills.
  • Strong knowledge of food safety standards and practices.

Responsabilités

  • Adhere to service standards and procedures.
  • Provide excellent customer service and resolve guest inquiries promptly.
  • Know menu items and answer questions about preparation.
  • Coordinate with kitchen for timely food prep and delivery.
  • Operate Toast POS and handle cash accurately.
  • Ensure compliance with food safety and alcohol policies.
  • Foster teamwork and professional development.

Connaissances

Customer service
Communication
Teamwork
Food safety knowledge

Outils

Toast POS
Cash handling

Description du poste

Pay: $15.00 per hour + tips
Tips average $350 - $650 per day

Job description

West Palm Beach Restaurant

New Upscale Restaurant

Job Overview

We are seeking experienced and dedicated Captains to join our dynamic team in delivering exceptional dining experiences. Captains will play a vital role in ensuring that our guests receive outstanding service while maintaining high standards of food safety and quality. This position requires strong customers service skills, a passion for hospitality, and the ability to work effectively in a fast-paced environment.

Duties
  • Adhere to service standards and operational procedures.
  • Provide excellent customer service by addressing guest inquiries and resolving any issues promptly.
  • Maintain a thorough understanding of all menu items and answer questions regarding food and drink items and their preparation
  • Coordinate with the kitchen staff to ensure timely food preparation and delivery.
  • Utilize POS system (TOAST) for order processing and cash handling.
  • Ensure compliance with food safety regulations, proper food handling practices and alcohol beverage control policies.
  • Foster a positive work environment that encourages teamwork and professional development.
Experience
  • Proven experience in a similar role within the food service industry, preferably in fine dining or casual dining settings.
  • Familiarity with food preparation techniques, cooking methods, and culinary experience is highly desirable.
  • Excellent customer service skills with a focus on enhancing guest experiences.
  • Knowledge of food safety standards and practices is essential.

Join our team as a Captain where you can showcase your service abilities while contributing to an exceptional dining atmosphere.

We look forward to welcoming you aboard!

Job Type: Full-time

Pay: $15.00 per hour + tips
Tips average $350 - $650 per day

Benefits
  • Health insurance
  • Paid time off

Work Location: In person

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