Server - Blackberry Mountain

Blackberry Farm; Watertown (TN); On-site; USD 23,000 - 37,000; Full time

Job summary

Blackberry Farm in Walland, TN is seeking a friendly Server to greet guests, take orders, and deliver courses with precision. You will present menu items, describe them clearly, and ensure timely, accurate service while maintaining cleanliness and hospitality.

Flexibility to work weekends and holidays is required. A high school diploma or equivalent and prior food & beverage experience are preferred. Join a team focused on guest satisfaction and dining excellence.

Qualifications

• High school diploma or equivalent preferred.
• Experience in Food & Beverage service preferred.
• Experience dealing with the general public preferred.
• Excellent verbal communication skills.

Responsibilities

• Presents, carries, and runs food by restaurant standards.
• Describes menu items and courses accurately to guests.
• Clears plates from tables.
• Prepares and serves coffee and tea as needed.
• Work weekends and holidays as required.

Skills

Verbal communication

Customer service

Teamwork

Math basics

Education

High school diploma or equivalent

Job description

It's fun to work in a company where people truly BELIEVE in what they're doing!We're committed to bringing passion and customer focus to the business.1507 E. Millers Cove Rd Walland, TN 37886Pay Range: $17.00–$27.00 per hour. Starting compensation will be determined based on experience, skills, and other job-related factors.The purpose of the Server position is to present, carry, and run food, as well as clear plates by restaurant standards. Verbally provides an accurate description of various menu items and courses to Guests.Must have the flexibility to work weekends and holidaysESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.• Presents, carries, and runs food by restaurant standards• Provides accurate descriptions of menu items and courses• Clears plates from tables• Prepares and serves coffee and tea as neededMust comply with all company policies and procedures.Regular and consistent attendance is required to perform the essential functions of this position.Must be able to work well with other Team Members, Managers, and interact with our guests.EDUCATION and EXPERIENCE• High school diploma or equivalent preferred• Experience in a Food & Beverage Service preferred• Experience related to dealing with the general public preferredLANGUAGE SKILLS• Must have excellent verbal communication skills• Must be able to communicate with guests, team members, and managers effectivelyMATHEMATICAL SKILLS• Basic knowledge and understanding of mathREASONING ABILITY• Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goalsPHYSICAL DEMANDS• Must be able to lift up to 50 lbs.• Must be able to stand on feet for an extended period• Must be able to operate a company vehicle or golf cart safelyWORK ENVIRONMENT• Restaurant, Dining Room, Bar, Wait Staff and Kitchen areas and other areas on property as necessary• May occasionally be asked to go outside in all weather conditions