Server Banquet

Invited; Mount Sinai (NY); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a dynamic hospitality company as a Banquet Server, where you will provide exceptional service to members and guests. This role involves comprehensive knowledge of food and beverage menus, ensuring banquet rooms are perfectly set up and cleaned, and interacting professionally with guests. Be part of an inclusive team that values relationships and enriches lives. With opportunities for growth and a supportive environment, this position is perfect for those passionate about service and hospitality. Experience the joy of contributing to memorable events and creating lasting impressions.

Qualifications

• Previous Food and Beverage experience preferred.
• Food Handler and Alcohol Server Certifications as required.

Responsibilities

• Provide banquet service to Members and Guests with a positive attitude.
• Ensure correct setup and cleanliness of banquet rooms.

Skills

Food and Beverage Service

Communication Skills

Customer Service

Education

High School Diploma or Equivalent

Job description

Join to apply for the Server Banquet role at Invited

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Job Description

Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 150+ country clubs, city clubs, and athletic clubs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited!

Job Summary

The Banquet Server is responsible for providing banquet service to Members and Guests while consistently displaying a positive attitude with knowledge about the food and beverage menu. Work closely and coordinate with other team members to ensure Member/Guest satisfaction and retention.

Day-to-Day

• Responsible for banquet service to Members and guests, adhering to the company standards of service.
• Comprehensive knowledge of the banquet/event menu, a la carte menu, and daily features and specials.
• Ensure that room(s) are set up correctly, bussed consistently, and cleaned continually and know how the room needs to be set up for the next event, if applicable.
• Possess clear knowledge of all various liquors, beer and wines available at the Club.
• Must be able to interact with Members/Guests professionally, helping them with changes and last-minute requests as needed.

About You

• Previous Food and Beverage experience preferred.
• Food Handler and Alcohol Server Certifications as required by State and City.
• Completed F&B Service Training.
• Excellent communication skills and articulate speech.
• Ability to communicate and follow instructions.
• You are comfortable working in both indoor and occasional outdoor environments.
• A high school diploma or equivalent.

Have more questions? Check out our Invited Jobs website for more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedIn Instagram Twitter Facebook

Invited is an Equal Employment Opportunity Employer

The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the Club.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Hospitality

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