Server

Schweitzer; Town of Vermont, Northern (WI, KY); Hybrid; USD 11,000 - 17,000; Full time

Benefits offered by this job

Employee Passes and Discounts

IKON pass options

Onsite medical clinic

401(k) plan with company match

Paid parental leave

Paid time off and holidays

Job summary

Stratton Mountain Resort is seeking experienced servers for seasonal roles. This position requires teamwork, agility, flexibility, and strong communication, delivering anticipatory guest service in a fast-paced setting. Roles can be full-time or part-time with on-site shifts, paid at $8.75 per hour plus tips. Recruitment runs through December.

Perks include employee passes, discounts, and access to on-site amenities. Must be able to work evenings, weekends, and holidays as needed.

Qualifications

• High school diploma or equivalent; 1–3 years of serving or bartending experience.
• Cash handling and POS experience.
• Professional appearance and demeanor.
• Excellent communication skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Provide exceptional guest service in a fast-paced environment.
• Use POS system to place orders and process payments.
• Support all workstations including host stand, expo window, service bar, dish pit.
• Understand Vermont liquor laws when serving alcohol.
• Maintain a clean, sanitary work environment; follow safety practices.
• Assist with opening and closing duties; coordinate with culinary team.
• Explain menu items and accommodate guests with dietary restrictions.
• Perform additional duties as assigned.

Education

Highschool diploma, or equivalent

Tools

POS system

Job description

Seasonal At Stratton, we are a team of people who work extremely hard and take our jobs very seriously, without forgetting how to laugh and have fun. We choose people that display the talent and attitude that exemplify the high level of service our guests expect and deserve. Our vision is to be A BOLD MOUNTAIN COMMUNITY CULTIVATING EXTRAORDINARY EXPERIENCES. BESIDES GETTING PAID TO WORK AT AN INCREDIBLE RESORT, WHAT'S IN IT FOR YOU?

Stratton's team members are rewarded with job experience, opportunities for career advancement and some great lifestyle perks (eligibility based on employee type).

• Alterra Mountain Company Employee Pass - free lift access & discounts at Alterra resorts
• Free or discounted multi-resort dependent season passes
• Free or discounted IKON pass
• Discounted golf & fitness center memberships
• Employee childcare rates & discounted seasonal programs
• Retail + F&B discounts
• Friends & family tickets
• Onsite medical clinic
• Medical, dental, vision, life, disability, EAP, HSAs, & FSAs
• 401(k) plan with company match
• Discounted tuition plan
• Paid parental leave
• Paid sick time, FTO, Vacation
• Additional perks & benefits for year round employees

POSITION SUMMARY

Stratton Mountain Resort is seeking experienced servers to join the team. This position requires an individual that is a team player, possess agility, flexibility, and excellent communication skills. An individual in this role will consistently display a friendly demeanor while providing anticipatory guest service in a fast-paced environment. This is a seasonal role, with full time and part-time hours available. The position will be paid at $8.75/hr + tips. Recruitment for this role will be ongoing through December.

ESSENTIAL DUTIES

• Provide exceptional guest service in a fast pace changing environment
• Use POS system to place orders and process payments
• Actively supports and contributes to all workstations including but not limited to host stand, expo window, service bar, dish pit, etc.
• Understand and practice the serving of alcoholic beverages in accordance with Vermont State Liquor Laws
• Maintains a clean and presentable work environment while adhering to food safety and sanitation practices
• Executes opening and closing duties as directed
• Effectively communicates with the culinary team to ensure orders are entered and delivered in a timely manner with accuracy
• Displays menu knowledge and can confidently assist and accommodate guests with food allergies or dietary restrictions with the utmost care and concern
• Additional duties as assigned

QUALIFICATIONS, KNOWLEDGE, SKILL AND ABILITY REQUIREMENTS

• Highschool diploma, or equivalent 1 - 3 years of serving or bartending experience
• Cash handling and POS experience
• Ability to lift and walk with at least 30 pounds
• Professional appearance and demeanor
• Basic computer literacy
• Excellent communication skills
• Ability to work in a fast paced environment
• Ability provide and follow directions
• Flexible work schedule that may include early mornings, nights, weekends, holidays

PHYSICAL DEMANDS AND WORKING CONDITIONS

This position will be required to work evenings, weekends and holidays. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations.

An Equal Opportunity Employer At Stratton, we are a team of people who work extremely hard and take our jobs very seriously, without forgetting how to laugh and have fun. We choose people that display the talent and attitude that exemplify the high level of service our guests expect and deserve. Our vision is to be A BOLD MOUNTAIN COMMUNITY CULTIVATING EXTRAORDINARY EXPERIENCES.

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