Server

One Night; Orange Park (FL); On-site; USD 25,000 - 35,000; Part time

Job summary

A local restaurant in Orange Park is seeking a Restaurant Server to provide excellent customer service and facilitate an enjoyable dining experience. Responsibilities include greeting customers, taking orders, and serving food and drinks. Ideal candidates will have strong customer service skills, a positive attitude, and the ability to work flexibly, including evenings and weekends.

Qualifications

• Excellent customer service skills and the ability to exceed customer expectations.
• Ability to work efficiently in a fast-paced environment.
• Strong work ethic, with a willingness to take initiative.

Responsibilities

• Greet customers and seat them in the order they arrive.
• Take and relay customer orders accurately.
• Serve food and beverages.

Skills

Customer service skills

Teamwork

Initiative

Job description

Description

Responsibilities for Restaurant Server:

• Greet customers and seat them in the order in which they arrive
• Familiarize customers with the menu and make appropriate suggestions when requested
• Take customer orders and relay them accurately to relevant team members
• Serve food and beverages
• Clear, properly clean and set tables between uses
• Collect payment from customers in a timely manner
• Assist in training new employees as required
• Anticipate guests' needs in order to facilitate an enjoyable dining experience

Requirements

• Excellent customer service skills and the ability to exceed customer expectations
• Ability to work efficiently in a fast-paced environment
• Good attitude toward teamwork
• Strong work ethic, with a willingness to take initiative
• Confident, outgoing demeanor
• Flexibility to work a variable schedule, including evenings and weekends
• Ability to be mobile for a minimum of 4 hours, bend, stoop and lift a moderate weight
• Be of legal age to serve alcohol (At least 18 years of age)