Server

The-Pepi-Companies; Moultrie (GA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Great working environment

Day to Evening hours

Bonus potential

Health benefits

Dental benefits

Life insurance

Vacation and PTO

Paid holidays

Job summary

The Pepi Companies is hiring for a kitchen/food preparation role in Georgia. You will prepare ingredients, assist in cooking, and help maintain a safe, clean work area.

We seek at least 1 year in a kitchen, with HS diploma; culinary training is a bonus. Competitive day-to-evening hours and benefits offered.

Qualifications

• High school diploma or equivalent; culinary training is a bonus but not required.
• At least 1 year of experience in a kitchen or food preparation role preferred.
• Familiarity with basic cooking techniques and kitchen equipment is a plus.

Responsibilities

• Prepare ingredients for daily menu items, including chopping vegetables, portioning meats, and assembling salads or sides, following standardized recipes and portion control guidelines.
• Assist in the preparation of homestyle meals tailored to the preferences and schedules of manufacturing employees.
• Ensure all food items are prepped in a timely manner to support efficient service during peak dining hours.
• Maintain a clean, organized, and sanitary work area, adhering to Pepi Foods’ Gold Standard kitchen expectations.
• Assist with inventory checks and communicate supply needs to the Dining Center Manager to ensure adequate stock levels.
• Support the kitchen team in basic cooking tasks, such as grilling, frying, or baking, as directed during busy shifts.
• Follow all food safety and sanitation standards, including HACCP guidelines, to ensure a safe dining environment.

Skills

Teamwork

Communication

Food safety

HACCP knowledge

Education

High school diploma or equivalent

Culinary training (bonus)

Tools

Kitchen equipment

Job description

The Pepi Family/Team....For almost 40 years, the Pepi Companies is and has been a family-owned corporation dedicated to its employees and valued customers. Operating in 5 Southeast US states - Georgia, Florida, Alabama and now Mississippi and Louisiana, we are committed to providing a great place to work - part of our family - while offering custom solutions to the convenience market through great people, excellent service, and great tasting products. While our core values remain unchanged, our company is continuously expanding to meet our employees ever changing challenges for growth and flexibility. Core values of SERVE OTHERS, DO IT RGHT, and BE THE BEST are more than just a banner on the wall - it is how we live.Come join the Pepi family. Find your place and your future here.In the kitchen, this is what we do...Prepare ingredients for daily menu items, including chopping vegetables, portioning meats, and assembling salads or sides, following standardized recipes and portion control guidelines.Assist in the preparation of homestyle meals tailored to the preferences and schedules of manufacturing employees.Ensure all food items are prepped in a timely manner to support efficient service during peak dining hours.Maintain a clean, organized, and sanitary work area, adhering to Pepi Foods’ Gold Standard kitchen expectations (clean, labeled, and organized).Assist with inventory checks and communicate supply needs to the Dining Center Manager to ensure adequate stock levels.Support the kitchen team in basic cooking tasks, such as grilling, frying, or baking, as directed during busy shifts.Follow all food safety and sanitation standards, including HACCP guidelines, to ensure a safe dining environment.Adhere to workplace safety protocols, including proper use of kitchen equipment (e.g., knives, slicers, ovens) and personal protective equipment.Your opportunity/benefits...Great Working Environment with emphasis on teamwork and great communication.Great hours - Day to Evening work schedule - occasional weekend workPay Range of $12-16/hour - Incentive Package to include ASAP (Attendance, safety, attitude, and performance) bonus potentialBenefits - Health, Dental, Life, Vacation, PTO, Holidays,Great company to learn and grow with.Job QualificationsEducation:High school diploma or equivalent; culinary training is a bonus but not required.Experience:At least 1 year of experience in a kitchen or food preparation role preferred, ideally in a high-volume setting.Familiarity with basic cooking techniques and kitchen equipment is a plus.Physical RequirementsStand and work in a kitchen for 8–10 hours. Lift up to 50 lbs (e.g., food supplies). Handle heat and kitchen tools comfortably.