Server

Miskiri Hospitality Group; Laurel (MD); On-site; USD 31,000 - 42,000; Full time

Job summary

Miskiri Hospitality Group in Laurel, MD seeks a Server to greet guests, take orders, and deliver food and beverages. You will process payments, communicate dietary needs, maintain tables, and support the team during busy periods while following safety rules.

Strong communication, attention to detail, and the ability to stay organized during busy service periods are essential for delivering a positive dining experience from arrival through payment.

Qualifications

• Greet guests and present menus, answering questions about items, preparation, and ingredients.
• Take accurate orders and enter them into the POS system.
• Communicate dietary restrictions and allergies to the kitchen.
• Process payments and handle cash/card transactions.
• Follow all food safety, sanitation, and alcohol service regulations.

Responsibilities

• Greet guests promptly and present menus.
• Take and enter food and drink orders into the POS system.
• Communicate dietary restrictions and allergies to the kitchen.
• Deliver orders in a timely manner and check back with guests.
• Maintain clean tables and restock as needed.
• Process transactions accurately and handle cash and cards.
• Follow all food safety, sanitation, and alcohol service regulations.
• Support teammates during peak periods and assist with opening/closing duties.

Skills

Customer service

Communication skills

Attention to detail

Organization

Tools

POS system

Job description

The Server greets guests, takes and delivers food and beverage orders, and ensures a positive dining experience from arrival through payment. This role requires strong communication, attention to detail, and the ability to stay organized during busy service periods.

Key Responsibilities

• Greet guests promptly, present menus, and answer questions about items, preparation, and ingredients
• Take accurate food and drink orders and enter them into the POS system
• Communicate dietary restrictions and allergy information to the kitchen
• Deliver orders in a timely manner and check back with guests throughout the meal
• Maintain clean, properly set tables and assist with side work (rolling silverware, stocking stations, restocking condiments)
• Process payments accurately and handle cash and card transactions
• Follow all food safety, sanitation, and alcohol service regulations
• Support teammates during peak periods and assist with opening/closing duties