Server

Yardbird Group

Las Vegas (NV)

On-site

USD 21,000 - 39,000

Full time

2 days ago
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Job summary

Yardbird in Las Vegas seeks a friendly, attentive Server to join our team. You will provide exceptional service, take accurate orders, and ensure timely delivery of meals and beverages in an upscale dining setting.

The ideal candidate has at least 2 years of experience as a Food Server, a high school diploma or equivalent, and the ability to work flexible hours, including weekends and holidays. Certifications in alcohol service are a plus. EOE

Qualifications

  • Greet guests promptly and warmly, with recommendations for menu items and beverages.
  • Input orders accurately into the POS system and communicate specials to the kitchen.
  • Maintain guest satisfaction by monitoring tables and addressing needs during the meal.

Responsibilities

  • Greet guests warmly and present menus, taking accurate orders.
  • Suggest menu items, daily specials, and beverages to guests.
  • Input orders into POS and relay special requests to the kitchen.
  • Monitor tables to ensure guest satisfaction and timely service.
  • Follow health, safety, and sanitation guidelines.
  • Assist with pre-service and post-service duties, including setup and cleanup.

Skills

Customer service
POS system

Education

High school diploma or equivalent

Tools

POS system

Job description

Deeply rooted in Southern hospitality, Yardbird stands as an iconic establishment celebrated by both James Beard and Bon Appétit. Cherished family recipes and genuine warmth are infused into every bite. From its inception in the vibrant heart of Miami Beach, Yardbird has captivated guests with its unapologetically indulgent cuisine and award-winning bourbon selections. Join our team and be part of a legacy that combines culinary excellence with heartfelt hospitality. We are seeking a friendly, attentive, and customer-focused Server to join our team. The ideal candidate will ensure guests have a memorable dining experience by providing exceptional service, accurate order-taking, and timely delivery of food and beverages.

Responsibilities Include But Are Not Limited To The Following
  • Greet guests promptly and warmly, ensuring they feel welcomed.
  • Present menus, answer questions, and provide recommendations on menu items, daily specials, and beverages.
  • Ensure guests’ dining experience is enjoyable by addressing their needs and concerns promptly.
  • Take accurate food and beverage orders, input them into the POS system, and communicate any special requests to the kitchen.
  • Monitor tables throughout the meal to ensure satisfaction and respond to additional requests.
  • Input all individual orders into the POS in accordance to guest position numbers and never “auctions” food upon delivery.
  • Properly serves all dishes with clear and concise verbiage and places each dish properly in front of the guests.
  • Follow all health, safety, and sanitation guidelines.
  • Set up and clear tables efficiently, including removing used dishes, resetting tables, and maintaining cleanliness.
  • Assist with pre-service and post-service duties, such as restocking supplies and polishing glassware.
  • Adhere to Company policies regarding alcohol service and verify identification when necessary.
  • Able to work flexible hours, including off hours, weekends and holidays.
Preferred
  • At least 2 years of experience as a Food Server in a high volume, upscale dining environment
  • High school diploma or equivalent
  • Alcohol, beer and wine service certifications including but not limited to Court of Master Sommeliers, Certified Beer Server, Bar Smarts, WSET, etc.

EOE

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