Server

Torsap Thai Kitchen

Hazelwood (MO)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Job summary

Torsap Thai Kitchen in Hazelwood, Missouri is looking for a dedicated server to join our team. The ideal candidate will have previous serving experience, strong communication skills, and a passion for hospitality. Responsibilities include greeting guests, taking orders, and delivering food while ensuring satisfaction. The position demands a keen attention to detail and the ability to multitask effectively in a fast-paced environment. Join us to create wonderful dining experiences for our guests.

Qualifications

  • Previous serving experience preferred, full-service restaurant experience a plus.
  • Ability to stand for extended periods and lift up to 25 lbs.
  • Must meet legal age requirements for alcohol service.

Responsibilities

  • Greet guests promptly with a warm, friendly, and professional demeanor.
  • Take accurate food and beverage orders and enter them into the POS system.
  • Deliver food and beverages efficiently while ensuring presentation and quality standards.
  • Work collaboratively with kitchen, bar, and management teams.

Skills

Strong communication skills
Multitasking
Team-oriented
Knowledge of menu items

Job description

Key Responsibilities
  • Greet guests promptly with a warm, friendly, and professional demeanor.
  • Take accurate food and beverage orders and enter them into the POS system.
  • Demonstrate strong knowledge of menu items, specials, cocktails, and allergens.
  • Provide recommendations and upsell food, cocktails, and specials appropriately.
  • Deliver food and beverages efficiently while ensuring presentation and quality standards.
  • Check on guests regularly to ensure satisfaction and resolve issues immediately.
  • Maintain cleanliness of tables, service stations, and dining areas.
  • Handle guest payments accurately and responsibly.
  • Work collaboratively with kitchen, bar, and management teams.
  • Follow all food safety, sanitation, and alcohol service guidelines.
Qualifications
  • Previous serving experience preferred (full-service restaurant experience a plus).
  • Strong communication and interpersonal skills.
  • Ability to multitask in a fast-paced environment.
  • Professional appearance and positive attitude.
  • Dependable, punctual, and team-oriented.
  • Must be able to stand for extended periods and lift up to 25 lbs.
  • Must meet legal age requirements for alcohol service.
What We’re Looking For
  • Guests-first mindset.
  • Attention to detail and pride in service.
  • Ability to stay calm and efficient under pressure.
  • Passion for hospitality, food, and great vibes.
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