Server

Torsap Thai Kitchen; City of Rochester (NY); On-site; USD 30,000 - 40,000; Full time

Job summary

Torsap Thai Kitchen is looking for a dedicated server to join our team in Rochester, NY. You will be responsible for taking food and drink orders, providing menu recommendations, and ensuring timely delivery to guests.

The ideal candidate has a passion for customer service, thrives in a fast-paced environment, and is available to work flexible hours, including nights and weekends. Join us for a rewarding opportunity in the food industry!

Qualifications

• Previous experience in food service or hospitality is required.
• Excellent communication and customer service skills.
• Ability to work well in a fast-paced environment.

Responsibilities

• Take food and drink orders accurately and promptly.
• Provide menu recommendations and answer questions about menu items.
• Ensure timely and accurate delivery of food and beverages to guests.
• Monitor and address customer needs during the meal.
• Handle cash, process payments, and provide correct change.
• Collaborate with kitchen and bar staff to ensure orders are prepared correctly.
• Maintain a clean and organized work environment.
• Adhere to all health and safety guidelines.

Skills

Previous experience in food service or hospitality

Excellent communication and customer service skills

Ability to work well in a fast-paced environment

Strong multitasking and organizational skills

Flexible availability, including nights and weekends

Job description

Responsibilities

• Take food and drink orders accurately and promptly.
• Provide menu recommendations and answer questions about menu items.
• Ensure timely and accurate delivery of food and beverages to guests.
• Monitor and address customer needs during the meal, ensuring a positive dining experience.
• Handle cash, process payments, and provide correct change.
• Collaborate with kitchen and bar staff to ensure orders are prepared correctly and efficiently.
• Maintain a clean and organized work environment, including dining area and server stations.
• Adhere to all health and safety guidelines.

Skills

• Previous experience in food service or hospitality is required.
• Excellent communication and customer service skills.
• Ability to work well in a fast-paced environment.
• Strong multitasking and organizational skills.
• Must be able to stand for extended periods and lift trays.
• Flexible availability, including nights and weekends.