Server

Torsap Thai Kitchen; Pulaski Heights (AR); On-site; USD 20,000 - 35,000; Part time

Benefits offered by this job

Employee discount

Paid training

Flexible schedule

Job summary

Torsap Thai Kitchen in Pulaski Heights, Arkansas, seeks friendly and professional staff for dining service. Responsibilities include greeting guests, taking orders, and ensuring a clean dining experience, while working under pressure in a fast-paced environment. Candidates should possess strong customer service and communication skills, along with knowledge of food safety and service procedures. Benefits include employee discounts, paid training, and flexible scheduling.

Responsibilities

• Greet and seat guests in a friendly manner.
• Present menus and make recommendations.
• Take accurate food and drink orders.
• Ensure accuracy of orders before delivery.
• Maintain cleanliness of dining and service areas.
• Follow food safety guidelines.

Skills

Strong customer service skills

Excellent communication skills

Knowledge of food service procedures

Ability to handle cash transactions

Understanding of food safety regulations

Ability to work under pressure

Job description

Responsibilities

• Greet and seat guests in a friendly and professional manner
• Present menus, answer questions, and make recommendations on food and beverage options
• Take accurate food and drink orders from guests
• Display knowledge of our menu and culture
• Ensure accuracy of orders before delivering them to the table
• Maintain cleanliness and organization of workstations, dining areas, and service areas
• Follow food safety guidelines to ensure the health and safety of guests and team members
• Must be willing to pick up host and runner shifts when needed

Skills

• Strong customer service skills with a friendly and approachable demeanor
• Excellent communication skills to effectively interact with guests and team members
• Knowledge of food service procedures, including food preparation, presentation, and serving etiquette
• Ability to handle cash transactions with accuracy and integrity
• Understanding of food safety regulations and practices to maintain a clean and safe dining environment
• Ability to work well under pressure in a fast-paced restaurant setting

Benefits

• Employee discount
• Paid training
• Flexible schedule