Serve Safe Senior Living Cook

Grand Villa Assisted Living; Winston-Salem (NC); On-site; USD 2,066,000 - 2,617,000; Full time

Benefits offered by this job

Competitive compensation

Opportunities for growth

Collaborative environment

Sense of purpose

Job summary

Grand Villa Assisted Living in Winston-Salem, North Carolina, seeks a committed Serve Safe Senior Living Cook to join the culinary team. You will prepare nutritious meals, ensure dietary requirements are met, and maintain a safe, clean kitchen adhering to ServSafe standards.

As a key member of our dining services team, you will help with menu planning, purchasing, inventory, and collaboration with the dietary team to deliver balanced meals while delivering excellent resident service.

Qualifications

• Must be certified in Food Service Sanitation (ServSafe).
• Ability to work effectively in a fast-paced environment.
• Strong attention to detail, with a focus on quality and safety.
• Excellent communication and customer service skills.

Responsibilities

• Prepare and cook delicious and nutritious meals for residents, ensuring dietary restrictions are met.
• Maintain a clean and organized kitchen, adhering to ServSafe standards and food safety regulations.
• Assist with menu planning, ordering, and inventory management for efficient service operations.
• Collaborate with the dietary team to develop nutritionally balanced meal plans.
• Provide exceptional customer service to residents, addressing dietary needs and preferences.
• Maintain records and perform other administrative tasks as needed.

Skills

ServSafe Certified

Time management

Food safety

Customer service

Communication

Job description

Serve Safe Senior Living Cook

Job Summary:

Grand Villa Assisted Living is seeking a committed and compassionate Serve Safe Senior Living Cook to join our culinary team in Winston-Salem, North Carolina. As a key member of our dining services team, you will play a vital role in providing exceptional food services to our residents. If you are passionate about cooking, have a strong commitment to quality and safety, and excel in a fast-paced environment, we encourage you to apply for this exciting opportunity.

Responsibilities:

• Prepare and cook delicious and nutritious meals for our residents, ensuring compliance with dietary restrictions and preferences

• Maintain a clean and organized kitchen environment, adhering to ServSafe standards and food safety regulations

• Assist with menu planning, ordering, and inventory management to ensure efficient food service operations

• Collaborate with the dietary team to develop and implement nutritionally balanced meal plans

• Provide exceptional customer service to our residents, responding to their dietary needs and preferences

• Maintain accurate records and perform other administrative tasks as needed

Requirements:

• Must be certified in Food Service Sanitation (ServSafe)

• Ability to work effectively in a fast-paced environment, prioritizing tasks and managing time efficiently

• Strong attention to detail, with a focus on quality and safety

• Excellent communication and customer service skills

• Ability to lift, push, and pull up to 50 pounds, and stand for extended periods

Why Join Our Team:

• Competitive compensation package (rate to be determined)

• Opportunities for professional growth and development

• Collaborative and supportive work environment

• A sense of purpose in making a positive impact on the lives of our residents