Senior Room Service Sous Chef - High-Volume Kitchen Leader

Station Casinos LLC.

Las Vegas (NV)

Hybrid

USD 65,000 - 90,000

Full time

2 days ago
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Job summary

Station Casinos LLC. is seeking a seasoned kitchen leader to oversee team performance and scheduling in a high-volume dining environment in Las Vegas.

The role includes budgeting participation, forecasting, and cost controls to maximize unit financial potential while ensuring safe, compliant kitchen operations. The candidate will lead in food preparation, inventory management, and sanitation, with strong emphasis on leadership, organization, and communication to drive excellence across

Qualifications

  • Minimum 2 years in varied high volume and/or fine dining environment.
  • Experience with ordering and inventory control.
  • Proficient computer skills and ability to work in a fast-paced environment.
  • Excellent organization and communication skills.
  • Knowledge of profit & loss statements, cost control, menu planning, budgeting, training, inventory control and sanitation.

Responsibilities

  • Evaluate and oversee job performance for Team Members and Guests opportunities.
  • Set schedules and specific job duties, while maintaining Team Members hours for proper staffing.
  • Participate in creation of annual budgets.
  • Manage and lead the unit in forecasting and cost controls to meet operating goals.
  • Ensure kitchens and equipment are in good working order and area complies with health and safety guidelines.

Skills

Leadership
Inventory control
Budgeting
Food knowledge
Communication

Tools

Computer skills

Job description

Station Casinos LLC. is seeking a seasoned kitchen leader to oversee team performance and scheduling in a high-volume dining environment in Las Vegas.

The role includes budgeting participation, forecasting, and cost controls to maximize unit financial potential while ensuring safe, compliant kitchen operations. The candidate will lead in food preparation, inventory management, and sanitation, with strong emphasis on leadership, organization, and communication to drive excellence across

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