Senior Living Line Cook: Precise Prep & Patient Service

Covenant Living Communities and Services

Bixby (OK)

On-site

USD 20,000 - 26,000

Full time

4 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
PTO
Holidays
403(b) match
Fitness center use
Tuition assistance

Job summary

Covenant Living Communities and Services is seeking a Line Cook to accurately prepare, cook, and present hot and cold items for breakfast, lunch, dinner, and events in a senior living setting. You will produce meals using classical techniques while maintaining sanitation and compliance with state and federal standards.

Responsibilities include following recipes, assisting with allergy/diet needs, and ensuring high-quality service to residents.

Qualifications

  • High school diploma required.
  • Current Food Handler’s Permit is required.
  • 3-4 years of related and advanced food service experience preferred.
  • Ability to read and follow recipes and instructions.
  • Strong communication with residents and staff, English proficiency.
  • Must be able to lift up to 50 pounds and stand for extended periods.

Responsibilities

  • Prepare, cook, and plate meals for residents in a senior living environment.
  • Follow standardized recipes and safety guidelines.
  • Maintain sanitation and food safety compliance.
  • Assist with allergy and special diet requirements.
  • Operate kitchen equipment and manage production quantities.
  • Provide courteous service and support resident dining experiences.

Skills

Food prep
English proficiency
Knife skills
Time management
Teamwork

Education

High school diploma

Job description

Covenant Living Communities and Services is seeking a Line Cook to accurately prepare, cook, and present hot and cold items for breakfast, lunch, dinner, and events in a senior living setting. You will produce meals using classical techniques while maintaining sanitation and compliance with state and federal standards.

Responsibilities include following recipes, assisting with allergy/diet needs, and ensuring high-quality service to residents.

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