Senior Living Kitchen Cook - Nourishing Meals

Lutheran Senior Services; Allentown (Lehigh County); On-site; USD 21,000 - 32,000; Full time

Benefits offered by this job

Paid Time Off

Education Assistance

Employee Assistance Program

Wellness Program

Commuter support

Job summary

EverTrue is seeking a qualified kitchen professional to prepare meals for residents and guests, under the direction of chefs and dining supervisors. You will ensure quality nutrition, food safety, and timely service in a dining environment.

The role requires experience in institutional cooking, adherence to sanitation standards, and the ability to lead and coordinate kitchen staff when needed.

Qualifications

• Two years of experience in institutional cooking or kitchen work preferred.
• Must be willing to receive Hepatitis A vaccine if in St. Louis County.

Responsibilities

• Prepare breakfast, lunch, dinner, and special event foods following recipes and production sheets.
• Maintain sanitation and safety procedures in kitchen and dining areas.
• Ensure proper portion sizes and timely preparation of meals.
• Assist with infection control and safety protocols and report hazards.

Skills

Institutional cooking

Job description

EverTrue is seeking a qualified kitchen professional to prepare meals for residents and guests, under the direction of chefs and dining supervisors. You will ensure quality nutrition, food safety, and timely service in a dining environment.

The role requires experience in institutional cooking, adherence to sanitation standards, and the ability to lead and coordinate kitchen staff when needed.