Senior Living Executive Chef: Creative Kitchen Leader

Dial Senior Living

Omaha (NE)

On-site

USD 60,000 - 90,000

Full time

5 hours ago
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Benefits offered by this job

Birthday PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
Free meal during shift
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical and Prescription Drug, Dental,

Job summary

Dial Senior Living in Omaha, NE is seeking an Executive Chef to lead daily food preparation and culinary operations for a senior living community.

You will supervise kitchen staff, ensure high-quality plated meals, and align with weekly menus while respecting residents' dietary needs. The role involves coordinating with teams, maintaining safety, and managing portions to meet budgets. Experience with older adults is preferred.

Qualifications

  • 3+ years experience in a kitchen managerial position.
  • Culinary Arts degree, or related degree.
  • Experience in volume food production within a commercial kitchen.
  • Experience and discipline in creating fine food for a multitude of palettes.
  • Experience managing and leading staff.
  • Previous experience in working with older adults.

Responsibilities

  • Prepare food daily as outlined on the weekly menu plan, being mindful of the seniors’ unique dietary needs.
  • Oversee all aspects of food preparation and service as outlined in menu plans.
  • Communicate openly and work intricately with various levels of team members, directing and training patiently, as needed.
  • Assist in monitoring staff and safe food handling procedures including but not limited to receiving of food, storage, preparation and proper cooling and reheating of all food products.
  • Ensure the success of outside marketing events, in-house marketing and activities and additional catering events as needed. Must follow proper forms and paperwork protocol.
  • Must maintain portion control to meet budgetary requirements without reducing portion sizes.

Skills

Kitchen management
Food production
Staff leadership
Older adults experience

Education

Culinary Arts degree

Job description

Dial Senior Living in Omaha, NE is seeking an Executive Chef to lead daily food preparation and culinary operations for a senior living community.

You will supervise kitchen staff, ensure high-quality plated meals, and align with weekly menus while respecting residents' dietary needs. The role involves coordinating with teams, maintaining safety, and managing portions to meet budgets. Experience with older adults is preferred.

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