Senior Living Dining Server - Warm Team Impact

Paycom; Lewes (DE); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Health insurance

Vision insurance

Dental insurance

401k

Job summary

LCB Senior Living in Lewes, Delaware is seeking servers for The Lodge at Historic Lewes to join a dedicated dining team. This full-time/part-time role offers a wage band of $16.00–$20.00 per hour, based on experience, with benefits from day one.

You will provide high-quality customer service, serve meals and beverages, and support dining programs while maintaining a clean, organized dining room environment.

Qualifications

• Ability to respond calmly to emergency situations.
• Strong organization and time management skills.
• The ability to communicate in English both orally and in writing is essential.
• Focused and dedicated to provide excellent customer service.
• Able to handle multiple jobs and priorities.

Responsibilities

• Provide a high level of customer service and promote a restaurant style dining atmosphere.
• Work closely with the Culinary Services Director and/or Executive Director to keep residents satisfied with food and dining programs.
• Set tables in accordance to LCB standards.
• Serve residents and guests beverages as requested.
• Review daily menu with residents.
• Take and deliver accurate meal orders to residents and guests.
• Remove used or soiled plates, utensils, glasses, linen from the dining room as needed.
• Assist with preparation and execution of dining enhancement programs.
• Adhere to Quality Enhancement standards and standard food safety practices.
• Assist with preparation and execution of special events, banquets, and theme meals.

Skills

Customer service

Calm under pressure

Time management

English communication

Multitasking

Education

Less than High School education

Job description

LCB Senior Living in Lewes, Delaware is seeking servers for The Lodge at Historic Lewes to join a dedicated dining team. This full-time/part-time role offers a wage band of $16.00–$20.00 per hour, based on experience, with benefits from day one.

You will provide high-quality customer service, serve meals and beverages, and support dining programs while maintaining a clean, organized dining room environment.