Senior Living Dining Cook: Create Nutritious Meals

The Oaks at Brownsburg; Brownsburg (IN); On-site; USD 34,000 - 52,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life/disability insurance

401k with match

PTO day one

Paid training

Employee Assistance

Job summary

The Oaks at Brownsburg is seeking a Culinary Services Cook to join our kitchen team and prepare nutritious meals for residents in a sanitary setting. You will support a high-quality dining program in an Independent Living community in Brownsburg, Indiana.

Responsibilities include assisting the Culinary Services Director, delivering meals on time, maintaining dining standards, and ensuring proper food handling and labeling.

Qualifications

• High School graduate or equivalent.
• Must possess Food Service Sanitation Certificate as per State/Local requirements.
• High experience and/or knowledge of volume meal preparation and serving for large groups.
• Some supervisory experience preferred. Ability to read and understand recipes, work in a team environment, work flexible shifts, handle multiple tasks at one time and communicate effectively verbally and/or in writing.

Responsibilities

• Plans, prepares, and serves attractive, nutritious meals in an organized, timely, and sanitary manner.
• Assists the Culinary Services Director in maintaining a well-organized and efficient Dining Services department.
• Prepares and serves meals for assigned shifts.
• Maintains standards for dining services to the Residents to include efficient meal service delivery, customer service and cleanliness of the dining room and kitchen.
• Clean after preparation and service; work area, pots and equipment.
• Ensures all leftovers are covered, labeled, dated and stored in the proper place.

Skills

Teamwork

Communication

Multitasking

Education

High School diploma

Job description

The Oaks at Brownsburg is seeking a Culinary Services Cook to join our kitchen team and prepare nutritious meals for residents in a sanitary setting. You will support a high-quality dining program in an Independent Living community in Brownsburg, Indiana.

Responsibilities include assisting the Culinary Services Director, delivering meals on time, maintaining dining standards, and ensuring proper food handling and labeling.