Senior Living Cook — Nutritious Meals & Growth

ALG Senior; Greensboro (NC); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Health, dental, and vision insurance

Paid time off and holidays

Professional development opportunities

Company-paid life insurance

Employee Assistance Program

Job summary

Wellington Oaks is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents. The role emphasizes following dietary plans, ensuring appetizing meals, and maintaining high sanitation standards.

You will work closely with the dietary manager and kitchen staff, support training of new staff, and assist in inventory and special dietary requests while adhering to health and safety regulations.

Qualifications

• High school diploma or equivalent is required.
• Previous cooking experience in senior living, healthcare, or restaurant settings is preferred.
• Knowledge of food safety standards and regulations.

Responsibilities

• Food preparation: cook meals according to menu plans and dietary requirements.
• Meal service: serve meals timely with proper portion control and presentation.
• Kitchen maintenance: keep the kitchen clean, organized, and sanitary.

Skills

Food preparation

Meal service

Kitchen sanitation

Team collaboration

Inventory management

Resident engagement

Education

High school diploma or equivalent

Job description

Wellington Oaks is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents. The role emphasizes following dietary plans, ensuring appetizing meals, and maintaining high sanitation standards.

You will work closely with the dietary manager and kitchen staff, support training of new staff, and assist in inventory and special dietary requests while adhering to health and safety regulations.