Senior Living Cook: Nutritious Meals, PTO & 401(k) Match

Holiday by Atria - Cedar Ridge

Burlington (NC)

Vor Ort

USD 22.000 - 28.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

Paid holidays
PTO
Annual anniversary rewards
Annual scores reward
Health insurance
Dental insurance
Vision insurance
Life insurance
401(k) match
Tuition reimbursement

Zusammenfassung

Holiday by Atria - Cedar Ridge in Burlington, NC is seeking a dedicated Cook to join our Dining Services team. You will prepare nutritious, appetizing meals for residents and help maintain a smooth, safe kitchen operation.

The role requires a 2-year background in restaurant cooking, ability to follow Holiday recipes, strong English communication, and adherence to sanitation standards. We offer competitive benefits and opportunities for growth.

Qualifikationen

  • High school diploma or equivalent.
  • Minimum 2 years’ experience in industry or full-service restaurant cooking.
  • Ability to prepare and follow Holiday recipes.
  • Effective communication in English and excellent customer service skills.
  • Sanitation and safe food-handling knowledge.
  • Basic computer skills preferred.

Aufgaben

  • Prepare nutritious, appetizing meals for residents.
  • Review menus and follow recipes while maintaining portion control.
  • Set up serving carts and ensure timely, attractively plated meals.
  • Adhere to proper food storage, labeling and dating procedures.
  • Maintain logs for refrigerator, freezer, and production sheets.
  • Clean and sanitize areas per standards; focus on resident satisfaction.
  • Perform other duties as assigned.

Kenntnisse

Experience in restaurant cooking
English communication skills
Food safety knowledge
Basic computer skills

Ausbildung

High school diploma or equivalent

Jobbeschreibung

Holiday by Atria - Cedar Ridge in Burlington, NC is seeking a dedicated Cook to join our Dining Services team. You will prepare nutritious, appetizing meals for residents and help maintain a smooth, safe kitchen operation.

The role requires a 2-year background in restaurant cooking, ability to follow Holiday recipes, strong English communication, and adherence to sanitation standards. We offer competitive benefits and opportunities for growth.

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