Senior Living Cook — Fresh Meals & Resident Care

Automatic Data Processing, Inc.

Boulder (CO)

On-site

USD 22,000 - 30,000

Full time

5 days ago
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Benefits offered by this job

Birthday PTO
Tuition Assistance
Double pay
PTO DAY 1
Referral Bonus
Free meal
Loyalty Incentive
Employee Recognition
Carrier discounts
Pay Advance
Medical & Vision
Life/AD&D
401K

Job summary

Dial Boulder, CO is seeking a Cook to independently prepare meals and manage food production for residents. You will support the Sous or Executive Chef to maintain high quality of food and safety standards.

Responsibilities include preparing meals, adapting recipes, presenting dishes attractively, and assisting with kitchen operations. Must have 18+ years and 2+ years of cooking experience in relevant settings.

Qualifications

  • Must be at least 18 years of age.
  • 2+ years of cooking experience in senior living, healthcare, or restaurant setting.

Responsibilities

  • Prepare and cook a variety of meals for residents with attention to quality and presentation.
  • Alter or adapt recipes to accommodate special dining needs of residents or to improve recipes.
  • Ensure attractive presentation of food on the plate before serving.
  • Identify food and supplies needed for the next week’s menus and report to the supervisor.
  • Participate in new menu and special menu planning.
  • Maintain cleanliness and organization of work area and kitchen/storage areas.
  • Ensure proper handling, labeling and storage of food for infection control.
  • Prepare meats for storage and portion control upon delivery.
  • Assist with dishwashing and kitchen sanitation, as needed.
  • Notify manager of food supply needs and malfunctioning equipment or appliances.
  • Assist in the recording of Ready – to – Use – food items into the TELS website.
  • Record cooler, freezer and dish machine temperatures in the TELS website.
  • Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs.
  • Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel.
  • Other duties as assigned.

Skills

Food safety
Teamwork
Stamina

Job description

Dial Boulder, CO is seeking a Cook to independently prepare meals and manage food production for residents. You will support the Sous or Executive Chef to maintain high quality of food and safety standards.

Responsibilities include preparing meals, adapting recipes, presenting dishes attractively, and assisting with kitchen operations. Must have 18+ years and 2+ years of cooking experience in relevant settings.

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