Senior Dining Room Lead — Elevate Care & Service

Presbyterian Communities of South Carolina; Easley (SC); On-site; USD 42,000 - 62,000; Full time

Job summary

Foothills Retirement Community is seeking a Dining Room Leader to guide the dining team and deliver memorable dining experiences for residents. The role emphasizes service, mentorship, and a collaborative approach with culinary staff.

Ideal candidates have restaurant or hospitality leadership experience, enjoy working with seniors, and possess strong communication and organizational skills. Flexibility for evenings and weekends is required.

Qualifications

• Minimum 2 years in a lead or supervisory role in restaurant or hospitality settings.
• Strong communication and interpersonal skills.
• Ability to multitask and work in a fast-paced environment.

Responsibilities

• Lead and support the dining room team during meal service.
• Ensure residents receive exceptional, attentive service.
• Train, coach, and mentor dining staff.
• Maintain dining room appearance, cleanliness, and organization.
• Manage supplies and assist with inventory control.
• Ensure compliance with food safety and sanitation standards.
• Partner with culinary staff to deliver outstanding dining experiences.
• Assist with special events, holiday meals, and community celebrations.

Skills

Leadership

Customer service

Communication

Teamwork

Education

High school diploma or equivalent

Job description

Foothills Retirement Community is seeking a Dining Room Leader to guide the dining team and deliver memorable dining experiences for residents. The role emphasizes service, mentorship, and a collaborative approach with culinary staff.

Ideal candidates have restaurant or hospitality leadership experience, enjoy working with seniors, and possess strong communication and organizational skills. Flexibility for evenings and weekends is required.