Senior Dietary Manager – Skilled Nursing Operations

OnTray; Venice (FL); On-site; USD 55,000 - 85,000; Full time

Job summary

OnTray seeks a Skilled Nursing Dietary Manager to partner with the Dietitian and direct the Dietary Department in line with federal, state, and local standards, ensuring quality nutritional services daily and a clean, sanitary facility.

The role involves developing and supervising dietary programs, reviewing menus and care plans, maintaining records, and collaborating with Nursing and Administration to support resident care.

Qualifications

• High school diploma required.
• Food Service Sanitation Manager Certification required.
• Minimum of 3 years supervisory experience in hospital, nursing care facility, or related medical facility.
• Knowledge of dietary practices, laws and guidelines governing dietary functions in nursing facilities.

Responsibilities

• Assist in planning, developing and directing the Dietary Department and its programs.
• Maintain written job descriptions and performance evaluations for dietary staff.
• Review and revise policies and menus to ensure compliance with physician orders.
• Ensure dietary services areas are clean, sanitary and well stocked.
• Support infection control and participate in surveys and investigations.

Skills

Supervisory experience

Dietary practices knowledge

Regulatory compliance knowledge

Education

High school diploma

Job description

OnTray seeks a Skilled Nursing Dietary Manager to partner with the Dietitian and direct the Dietary Department in line with federal, state, and local standards, ensuring quality nutritional services daily and a clean, sanitary facility.

The role involves developing and supervising dietary programs, reviewing menus and care plans, maintaining records, and collaborating with Nursing and Administration to support resident care.