Dietary Services Manager — Lead Nutrition in Senior Care

Hcshiring; Lancaster (WI); On-site; USD 30,000 - 36,000; Full time

Job summary

North Shore Healthcare is seeking a Dietary Services Manager for a 50-bed Skilled Nursing Facility. The role oversees the dietary department, follows resident care plans for nutritional meals, and ensures regulatory compliance with CMS/state standards.

The position requires leadership in budgeting, staff supervision, and collaboration with the Registered Dietitian to complete timely nutritional assessments and meal planning. Rural community facility with focus on quality care.

Qualifications

• High School diploma (or equivalent) required.
• Associates degree in related field preferred.
• Meets CMS/State regulation for education and experience required for this position at all times.
• Computer proficiency with Microsoft products.

Responsibilities

• Recruits, interviews, hires, trains, coaches, evaluates and, when necessary, terminates department personnel.
• Monitors labor management and staff schedules.
• Coordinates with Registered Dietitian for nutritional assessments and menu approvals.
• Ensures meals are prepared according to production schedules, menus, and standardized recipes.
• Attends Care Plan meetings and participates in quality assurance activities.
• Maintains compliance with HIPAA requirements and center policies.

Education

High School diploma (or equivalent)

Associates degree in related field

Job description

North Shore Healthcare is seeking a Dietary Services Manager for a 50-bed Skilled Nursing Facility. The role oversees the dietary department, follows resident care plans for nutritional meals, and ensures regulatory compliance with CMS/state standards.

The position requires leadership in budgeting, staff supervision, and collaboration with the Registered Dietitian to complete timely nutritional assessments and meal planning. Rural community facility with focus on quality care.