Senior Cook & Kitchen Leader — All Stations

Riverside Casino & Golf Resort; Bonner (MT); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

Paid Time Off

Job summary

Riverside Casino & Golf Resort is seeking an Experienced Cook responsible for maintaining knowledge of all kitchen equipment and knives, and for working across all kitchen stations. The role supports the Chef de Cuisine in daily operations and upholds quality standards for food preparation.

The candidate should bring strong management and communication skills, plus the ability to organize and multitask in a fast-paced environment. Full-time role with varied shifts and generous PTO is offered.

Qualifications

• Minimum 3 years related experience and/or training; or equivalent combination of education and experience.
• Must demonstrate management and communication skills.
• Must demonstrate organization skills and ability to multi-task.

Responsibilities

• Maintain knowledge of all kitchen equipment and knives.
• Work in all stations in the kitchen and assist the Chef de Cuisine in daily operations.
• Ensure operational quality aspects are met.
• Possess knowledge of all food products in use and in stock.
• Prepare food with proper seasonings and flavors.
• Evaluate team members and utilize strengths to achieve kitchen goals.

Skills

Management experience

Communication skills

Organization skills

Job description

Riverside Casino & Golf Resort is seeking an Experienced Cook responsible for maintaining knowledge of all kitchen equipment and knives, and for working across all kitchen stations. The role supports the Chef de Cuisine in daily operations and upholds quality standards for food preparation.

The candidate should bring strong management and communication skills, plus the ability to organize and multitask in a fast-paced environment. Full-time role with varied shifts and generous PTO is offered.