Seasoned Line Cook — Full-Time, Flexible Schedule

Woodbridge Social Restaurant; Woodbridge (CT); On-site; USD 35,000 - 50,000; Full time

Job summary

Woodbridge Social Restaurant is looking for dedicated kitchen staff to enhance our team's performance. Candidates must have at least four years of experience in full-service restaurants. The role involves cooking and preparing menu items, especially grilling and frying, adhering to the Chef's standards.

The job requires flexibility in scheduling to cover days, evenings, and weekends. A clean and sanitary work environment is essential, along with the ability to lift 60 lbs and stand for long periods. All resumes will be held confidentially.

Qualifications

• Four years experience in a full service restaurant.
• Understanding of cooking methods, ingredients and equipment.
• Ability to lift 60 lbs and stand for long periods.

Responsibilities

• Cooking and preparing all menu items according to standards set by the Chef.
• Stocking and maintaining sufficient levels of food on the line.
• Maintaining a clean and sanitary work environment.

Job description

Woodbridge Social Restaurant is looking for dedicated kitchen staff to enhance our team's performance. Candidates must have at least four years of experience in full-service restaurants. The role involves cooking and preparing menu items, especially grilling and frying, adhering to the Chef's standards.

The job requires flexibility in scheduling to cover days, evenings, and weekends. A clean and sanitary work environment is essential, along with the ability to lift 60 lbs and stand for long periods. All resumes will be held confidentially.