Seasonal Sous Chef — Lead Kitchen, Mountain Perks Included

Alterra Mountain Company; Snowshoe (WV); Presencial; USD 25.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical benefits

Free ski privileges

401k plan

Discounted lift tickets

Restaurant discounts

Employee discounts on merchandise

Descripción de la vacante

Snowshoe Mountain is seeking a Sous Chef to join our culinary team for the seasonal period. You will work with Chefs and Kitchen Managers to deliver high-quality dining experiences while enjoying on-mountain housing and lifestyle benefits.

The role requires leadership, strong communication, and 2+ years of kitchen supervision experience; you will help manage menus, food costs, and safety regulations in a fast-paced mountain environment.

Formación

• High School Diploma or GED is required.
• 2+ years of kitchen supervision or similar role preferred.
• Strong leadership and communication skills.
• Knowledge of food cost management.
• Ability to work early mornings, evenings, weekends and holidays.

Responsabilidades

• Build positive interdepartmental relationships.
• Supervise food preparation and kitchen staff.
• Develop and implement menu items.
• Plan and manage special events with F&B leadership.
• Train and lead kitchen employees.
• Ensure food quality, cost control and safety compliance.
• Respond to guest feedback and manage resources.
• Oversee kitchen operations and compliance.
• Promote environmental awareness.
• Perform other duties as needed.

Conocimientos

Leadership

Communication

Food cost management

Educación

High School Diploma or GED

Descripción del empleo

Snowshoe Mountain is seeking a Sous Chef to join our culinary team for the seasonal period. You will work with Chefs and Kitchen Managers to deliver high-quality dining experiences while enjoying on-mountain housing and lifestyle benefits.

The role requires leadership, strong communication, and 2+ years of kitchen supervision experience; you will help manage menus, food costs, and safety regulations in a fast-paced mountain environment.