Description What you will be doing
- Efficiently maintain food and bar supplies, including preparation of daily requisition, as necessary.
- Must be completely familiar with all the different kinds of liquor, recipes and prices of drinks, proper glassware used for each recipe, as well as garnishes needed.
- Must be completely familiar with all the different kinds of food menu options and price, including ingredients used for each recipe.
- Be familiar with accurate cash handling procedures to include proper discounting, ALOHA system (or registers), bank procedures and tip policies.
- Responsible for accurately charging the guests for food and drinks. Responsible for accurate intake of all the monies.
- Anticipate guest needs, respond promptly and acknowledge all guests, maintaining positive guest relations at all times.
- Resolve guest complaints, ensuring guest satisfaction in each interaction.
Qualifications
What we are looking for- Effective communication skills, both verbal and written, to communicate with guests and associates
- High work ethic and self-initiative
- Able to work in high pressure and fast paced situations
- May be required to work varying schedules to include nights, weekends, and holidays
- Someone who enjoys working as and being part of a team that provides great experiences for our Guests!
Seasonal position
Rate of pay: $17.75 per hour plus tip.