Seasonal Menu Chef & Lead Kitchen Innovator

A-Town Inc.

Hampstead (MD)

On-site

USD 45,000 - 60,000

Full time

14 days+

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Paid time off
Flexible Scheduling
Career Advancement Opportunities
Competitive Compensation

Job summary

A-Town Inc. is seeking a talented Chef to join our team in Hampstead, Maryland. The Chef will be responsible for creating innovative menus and preparing delicious meals that impress customers. Candidates should have previous experience in a culinary role, preferably with certification from a culinary school. Strong leadership and time management skills are essential for this role, alongside a passion for culinary arts. Join us to advance your career in a supportive kitchen environment.

Qualifications

  • Previous experience as a chef or cook.
  • ServeSafe or Food Handler’s Certification required.
  • Ability to delegate tasks effectively.

Responsibilities

  • Create menus according to season and customer preferences.
  • Set up the kitchen with necessary tools and equipment.
  • Prepare food and present it in an appealing manner.
  • Supervise and delegate tasks to other team members.
  • Maintain inventory levels and restock as necessary.
  • Follow all food safety regulations.

Skills

Leadership skills
Culinary techniques
Time management
Ability to work under pressure

Education

Certification from culinary school
ServeSafe or Food Handler’s Certification

Job description

A-Town Inc. is seeking a talented Chef to join our team in Hampstead, Maryland. The Chef will be responsible for creating innovative menus and preparing delicious meals that impress customers. Candidates should have previous experience in a culinary role, preferably with certification from a culinary school. Strong leadership and time management skills are essential for this role, alongside a passion for culinary arts. Join us to advance your career in a supportive kitchen environment.
Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Creative Chef - Menu Innovation & Team Leadership
Creative Chef - Menu Innovation & Team Leadership

Della J's • Alexandria (VA)

On-site
USD 42,000 - 65,000
401(k)
Bonus based on performance
Competitive salary
+5
Creative Chef: Seasonal Menus & Leadership
Creative Chef: Seasonal Menus & Leadership

Zeke's Coffee • Baltimore (MD)

On-site
USD 55,000 - 85,000
401(k) matching
Paid time off
Benefits/Perks
+3
Creative Sous Chef - Lead Kitchen & Seasonal Menus
Creative Sous Chef - Lead Kitchen & Seasonal Menus

Harvest-Thyme • Davidsonville (MD)

On-site
USD 60,000 - 75,000
Seasonal Menu Innovator & Kitchen Leader
Seasonal Menu Innovator & Kitchen Leader

Settles Hill Banquets & Events • United States

On-site
USD 45,000 - 65,000
Bonus based on performance
Competitive salary
Employee discounts
+2
Chef Manager: Lead Culinary Ops (Mon–Fri, No Nights)
Chef Manager: Lead Culinary Ops (Mon–Fri, No Nights)

Taher • Baltimore (MD)

Hybrid
USD 65,000 - 90,000
Competitive compensation with bonus
Work-Life balance - guaranteed hours,
Free daily lunch
+5
Lead Café Chef - High-Volume, Seasonal Menus
Lead Café Chef - High-Volume, Seasonal Menus

Tatte Bakery & Café • Annapolis (MD)

On-site
USD 76,000 - 96,000
Health insurance
Dental insurance
Vision insurance
+9
Executive Chef — Creative Menu & Team Leadership
Executive Chef — Creative Menu & Team Leadership

Atlas Restaurant Group • Annapolis (MD)

On-site
USD 90,000 - 110,000
Paid time off
Health, dental and vision insurance
401k contribution
+4
Chef Manager: Lead Kitchens, Cost Control, Weekdays
Chef Manager: Lead Kitchens, Cost Control, Weekdays

Commerce ISD • Baltimore (MD)

Hybrid
USD 65,000 - 95,000
Competitive compensation with bonus in
Work-Life balance - Guaranteed hours
Free daily lunch
+5
Hotel Kitchen Lead: Creative Cook & Team Captain
Hotel Kitchen Lead: Creative Cook & Team Captain

Aimbridge Hospitality • Linthicum (MD)

On-site
USD 20,184 - 28,747
Daily Pay
Medical, Dental, and Vision Coverage
Short-Term and Long-Term Disability Income
+4
Executive Chef — Fine Dining Leader & Menu Innovator
Executive Chef — Fine Dining Leader & Menu Innovator

Big Fish Riverfront • Annapolis (MD)

On-site
USD 90,000 - 110,000
Paid Time Off
Health, dental and vision insurance
401k contribution
+5