Seasonal Fine-Dining Server for Upscale Events

Schweitzer; Rutland (VT); On-site; USD 11,000 - 21,000; Part time

Job summary

Stratton Mountain Club in Vermont is seeking enthusiastic servers for a seasonal, part-time role in our upscale dining venues. You will deliver high-quality service at events and restaurants, ensuring guest satisfaction and a seamless experience.

Experience in the service industry is preferred; Vermont DLC certification is required. Flexible shifts, including mornings, nights, weekends and holidays, are expected, and you must be able to lift up to 40 pounds and work both independently and as

Qualifications

• Experience in the service industry; upscale dining experience preferred.
• Vermont DLC certification is required.
• Flexible work schedule including mornings, nights, weekends and holidays.
• Ability to lift up to 40 pounds and work independently or in a team.

Responsibilities

• Set up and break down prior to and after service.
• Provide high-quality service to guests at upscale events and venues.
• Maintain positive rapport with clientele and handle guest concerns professionally.

Skills

Previous service industry experience

Flexible schedule

Must be organized

Job description

Stratton Mountain Club in Vermont is seeking enthusiastic servers for a seasonal, part-time role in our upscale dining venues. You will deliver high-quality service at events and restaurants, ensuring guest satisfaction and a seamless experience.

Experience in the service industry is preferred; Vermont DLC certification is required. Flexible shifts, including mornings, nights, weekends and holidays, are expected, and you must be able to lift up to 40 pounds and work both independently and as