Seasonal Upscale Event Server — Tips & Perks

Alterra Mountain Company; Stratton (VT); On-site; USD 11,000 - 17,000; Part time

Benefits offered by this job

Employee pass

IKON pass

Discounted passes

401(k) match

Paid time off

Onsite clinic

Medical/dental/vision

Job summary

Stratton Mountain Club is seeking enthusiastic servers to join our food & beverage team for a seasonal, part-time role at Stratton Mountain. Ideal candidates have experience in upscale dining, catering events, or bartending, with a focus on exceptional guest service.

Position pays $8.75 per hour plus tips; Vermont DLC certification is required. Flexible schedule including evenings, weekends and holidays. Join a team dedicated to delivering extraordinary guest experiences at our resort.

Qualifications

• Seasonal, part-time role in a resort dining setting.
• Experience in upscale restaurants, catering, or bartending.
• Fine dining service experience preferred.
• Vermont DLC certification required.

Responsibilities

• Set up and break down before and after service.
• Maintain positive rapport with guests.
• Follow steps of service in upscale dining.
• Handle deposits and close-outs as assigned.
• Arrive in uniform, well groomed, with a positive attitude.
• Demonstrate knowledge of wine, beer and liquor.
• Resolve guest concerns professionally.
• Take on additional duties as assigned.

Skills

Customer service

Team player

Education

Vermont DLC certification

Job description

Stratton Mountain Club is seeking enthusiastic servers to join our food & beverage team for a seasonal, part-time role at Stratton Mountain. Ideal candidates have experience in upscale dining, catering events, or bartending, with a focus on exceptional guest service.

Position pays $8.75 per hour plus tips; Vermont DLC certification is required. Flexible schedule including evenings, weekends and holidays. Join a team dedicated to delivering extraordinary guest experiences at our resort.