Seasonal Event Scooper & Lead

(402) Creamery; Independence (KS); On-site; USD 20,664 - 28,240; Part time

Job summary

A local ice cream service provider is seeking friendly and reliable Seasonal Event Scoopers to serve at various events from April to October 2026. The role involves scooping ice cream, handling cash transactions, and providing excellent customer service. Applicants must be 18+, possess a positive attitude, and respect safety standards. This is a part-time position requiring a minimum of 2 events each month, with pay starting at $15 per hour plus tips.

Qualifications

• 18 years or older.
• Respect for safety and hygiene standards.
• Current Food Handler’s permit (can obtain after hire).

Responsibilities

• Scoop and serve ice cream to guests.
• Drive our ice cream truck and/or company van.
• Prepare the truck with supplies and ice cream before each event.

Skills

Positive attitude

Strong communication skills

Attention to detail

Job description

We’re looking for friendly, reliable event staff to serve at various events throughout the year.

From weddings and graduation parties to community celebrations and corporate events, no two weeks ever look the same!

This position runs from April 2026-October 2026. Seasonal event scoopers will be required to work a minimum of 2 events per month from April - October of 2026.

Main Roles & Responsibilities:

• Scoop and serve ice cream to guests
• Interact with guests in a fun, upbeat way
• Handle basic POS/cash transactions
• Help with setup, cleanup, and restocking
• Represent our brand professionally at all events
• Other duties as assigned

In addition to the above tasks, Event Leads:

• Drive our ice cream truck and/or company van to and from events
• Prepare the truck and/or van with supplies and ice cream before each event and unload supplies and ice cream after each event
• Set up the truck, mobile dip cabinet, or tabletop service at each event, being ready to serve by the event start time
• Serve as the primary point of contact for event hosts on the day of the event
• Demonstrate strong attention to detail in all aspects of event execution
• Communicate closely with the Event Manager regarding event logistics, last‑minute event changes, etc.
• Other duties as assigned

Schedule & Availability:

• Events vary in day, time, and frequency. Some weeks have no events while others may have multiple. Most events occur in the evening and weekends
• Staff are offered events in advance and can accept or decline based on their availability
• Each event scooper must work a minimumof 2 events per month (April 2026 - October 2026)
• Most event shifts are 4-5 hours long

Requirements:

• 18 years or older
• Can stay unapologetically positive in a high-volume & customer-facing position
• Can work in the outdoor heat
• Can stand on your feet for long periods of time
• Current Food Handler’s permit (can obtain after hire)
• Respect for safety and hygiene standards
• Ability to work in close proximity to others

In addition to the above requirements, Event Leads:

• Must have a clean driving record. All offers of employment are contingent upon maintaining a clean driving record after hire.
• Ability to drive a large truck and the company van with a trailer attached (can be trained after hire)
• Strong communication skills and attention to detail

Position Type: Part time (must work a minimum of 2 events per month)

Event Scooper Pay Range: $15 per hour + tips

Event Lead Pay Range: $20.50 per hour + tips

Seasonal Event Scooper & Lead

This is a seasonal position from April 2026 - October 2026