Seasonal Culinary Externship — Hands-on Kitchen Mastery

Discovery Land Co.; New York (NY); On-site; USD 23,866 - 33,992; Full time

Benefits offered by this job

Employee Meals

Referral Incentives

Recognition Programs

Overtime available

Job summary

A premier culinary organization is offering a Culinary Externship located at Silo Ridge Field Club in Amenia, New York. This full-time position will immerse candidates in the culinary arts, ensuring they develop a thorough understanding of food safety and quality standards. The extern will be responsible for food preparation, maintaining kitchen cleanliness, and assisting chefs. Ideal candidates should be enrolled in a culinary program, possess a positive attitude, and be able to work flexible hours.

Qualifications

• Enrollment in an accredited Culinary or Hospitality program with a college/university affiliated with Discovery Land Co.
• At least six months of related experience in food service.
• Knowledge of health and safety regulations.

Responsibilities

• Prepare dishes according to specifications by the Culinary Director or Executive Chef.
• Maintain cleanliness of the kitchen throughout the day.
• Monitor expiration of perishable items and inspect ingredients.

Skills

Attention to detail

Professional demeanor

Communication skills

Teamwork

Flexibility

Education

Enrollment in an accredited Culinary or Hospitality program

Tools

ServSafe certification

Job description

A premier culinary organization is offering a Culinary Externship located at Silo Ridge Field Club in Amenia, New York. This full-time position will immerse candidates in the culinary arts, ensuring they develop a thorough understanding of food safety and quality standards. The extern will be responsible for food preparation, maintaining kitchen cleanliness, and assisting chefs. Ideal candidates should be enrolled in a culinary program, possess a positive attitude, and be able to work flexible hours.