Seafood Prep Cook — Fast-Paced, Pride-Driven Kitchen

Fish City Grill; Waco (TX); Hybrid; USD 32,000 - 42,000; Full time

Job summary

Fish City Grill in Waco, TX is seeking a dedicated Prep/Line Cook to prepare, cook and plate seafood dishes to our standards. You will follow recipes, maintain cleanliness, and work with the team to deliver high-quality meals.

This role requires a high school diploma or GED and 6 months to 1 year of experience; culinary training is a plus. Join a fast-paced team focused on Pride and guest satisfaction.

Qualifications

• High school diploma or GED required; culinary experience is a plus.
• Six months to one year prep/line cook experience in a full-service restaurant or equivalent.
• Knowledge of cooking techniques and food safety practices.

Responsibilities

• Prepare, cook, and present menu items to Fish City Grill standards.
• Follow recipes, portioning, and line setup for consistent quality.
• Adhere to ticket times and maintain a clean, safe work area.
• Assist with receiving, rotating, labeling, and storing products per FIFO.
• Provide excellent hospitality and work with teammates to ensure great service.

Skills

Reading & writing

Communication skills

Multitasking

Culinary terminology

Education

High school diploma or GED

Culinary degree or equivalent preferred

Tools

Knives

Thermometer

Scales

Color-coded cutting boards

Measuring tools

Job description

Fish City Grill in Waco, TX is seeking a dedicated Prep/Line Cook to prepare, cook and plate seafood dishes to our standards. You will follow recipes, maintain cleanliness, and work with the team to deliver high-quality meals.

This role requires a high school diploma or GED and 6 months to 1 year of experience; culinary training is a plus. Join a fast-paced team focused on Pride and guest satisfaction.