Seafood Lead: Freshness & Guest Experience

The Fresh Market

Destin (FL)

On-site

USD 42,000 - 62,000

Full time

14 days+
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Benefits offered by this job

Team member discount up to 40%
Early wage access (up to 50% of earned
401K contribution with company match
Financial wellness program
Personal time off and additional time‑
Medical, Dental, Vision, Disability, &
Life Insurance
Discounts on pet insurance, daycare, &

Job summary

The Fresh Market in Florida seeks a Seafood Specialist to lead seafood department excellence, ensuring freshness, proper rotation, and accurate signage. You’ll own inventory accuracy and support promotions while delivering a warm guest experience.

You will collaborate with leadership on ordering, receiving, and display, and help during peak times as a cashier or in other areas, emphasizing hospitality and teamwork.

Qualifications

  • 2+ years in retail, grocery, restaurant, or hospitality operations.
  • Detail-oriented with strong organizational skills and fast pace.
  • Must be at least 18 years old.

Responsibilities

  • Ensure seafood meets freshness and quality standards; rotate dating.
  • Execute planograms, placement, and signage accurately.
  • Coordinate ordering and replenishment with leadership.
  • Verify deliveries and storage procedures for freshness.
  • Support promotions and seasonal events; assist guest engagement.
  • Assist front-end operations as cashier or in other areas.

Skills

Attention to detail
Multitasking
Team player
Customer service

Education

High school diploma or equivalent

Tools

Electronic shelf labels
Inventory management tech
AI-enabled retail tools

Job description

The Fresh Market in Florida seeks a Seafood Specialist to lead seafood department excellence, ensuring freshness, proper rotation, and accurate signage. You’ll own inventory accuracy and support promotions while delivering a warm guest experience.

You will collaborate with leadership on ordering, receiving, and display, and help during peak times as a cashier or in other areas, emphasizing hospitality and teamwork.

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