Seafood Department Lead: Service & Quality Champion

The Kroger Co.

Phoenix (AZ)

On-site

USD 42,000 - 52,000

Full time

24 hours ago
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Job summary

The Kroger Co. in Phoenix, AZ, is seeking a Seafood Department Supervisor to lead operations, ensure a safe and clean environment, and deliver exceptional customer service.

Direct, support and supervise all functions for the Seafood department while upholding Kroger’s values of respect, honesty, integrity, diversity, inclusion and safety. Responsibilities include staffing, training, inventory management, budgeting, and ensuring compliance with food safety and quality standards.

Qualifications

  • Effective communication skills and ability to work under pressure.
  • Knowledge of basic math for pricing and inventory.
  • Current food handlers permit upon employment.
  • Knife handling skills for seafood preparation.

Responsibilities

  • Promote trust and respect among associates by communicating information.
  • Collaborate with associates to achieve store goals and plan.
  • Set department performance goals and empower team members.
  • Develop scheduling to manage customer volume during open hours.
  • Train associates and participate in performance appraisals.
  • Adhere to laws and company guidelines.
  • Provide knowledgeable customer service and promote samples.
  • Cut seafood to customers’ requests and provide fresh products.
  • Prepare foods according to temperature logs and instructions.
  • Create and implement a department business plan with management.
  • Educate staff about promotions and seasonal changes.
  • Monitor expenses and assist with budget and financial reporting.
  • Update shelf tags and promotional signs.
  • Maintain compliance with origin labeling and regulations.
  • Plan and supervise inventory processes.
  • Adhere to food safety regulations and safety procedures.
  • Identify unsafe conditions and report to management.
  • Report safety risks or incidents including theft or fraud.
  • Work cooperatively in a fast-paced environment and manage conflicts.

Skills

Effective communication
Basic math
Handle stressful situations
Knife handling skills
Food handlers permit
Honesty and integrity

Education

High school diploma or equivalent

Job description

The Kroger Co. in Phoenix, AZ, is seeking a Seafood Department Supervisor to lead operations, ensure a safe and clean environment, and deliver exceptional customer service.

Direct, support and supervise all functions for the Seafood department while upholding Kroger’s values of respect, honesty, integrity, diversity, inclusion and safety. Responsibilities include staffing, training, inventory management, budgeting, and ensuring compliance with food safety and quality standards.

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