School Kitchen Pro: Food Prep, Safety & Service

Seattle Public Schools

Seattle (WA)

Vor Ort

USD 25.000 - 30.000

Vollzeit

vor 10 Stunden
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

SEBB benefits

Zusammenfassung

Seattle Public Schools is seeking a team‑oriented kitchen assistant to support the preparation, packaging and distribution of nutritious meals under the guidance of the Central Kitchen Lead. The role emphasizes quality, eye appeal and adherence to production schedules in a school nutrition setting.

Applicants must meet food safety standards, be able to stand for long periods, lift up to 25 pounds, and work collaboratively with diverse staff. Training on HACCP and sanitation is provided.

Qualifikationen

  • Food safety knowledge and sanitation practices.
  • Basic math for portioning and measurements.
  • Ability to use standard kitchen equipment.
  • Strong communication in English, both spoken and written.

Aufgaben

  • Assists in preparation, packaging and distribution of meals following standard procedures.
  • Maintains kitchen cleanliness and operates equipment; reports malfunctions promptly.
  • Completes daily tasks in assigned prep areas and tray line within directed schedules.
  • May work at a school location when needed; supports sanitation and safety requirements.
  • Rotates tasks and participates in on-the-job training to support central kitchen operations.

Kenntnisse

Food prep
Food safety
Basic math
English comm
Teamwork
Basic computer operation

Jobbeschreibung

Seattle Public Schools is seeking a team‑oriented kitchen assistant to support the preparation, packaging and distribution of nutritious meals under the guidance of the Central Kitchen Lead. The role emphasizes quality, eye appeal and adherence to production schedules in a school nutrition setting.

Applicants must meet food safety standards, be able to stand for long periods, lift up to 25 pounds, and work collaboratively with diverse staff. Training on HACCP and sanitation is provided.

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