School Food Services Manager: Menu Planning & Safety

TrulyHired; Stratham (NH); On-site; USD 25,000 - 36,000; Full time

Job summary

TrulyHired is seeking a Food Services Assistant Manager at Stratham Memorial School, NH, to support the Director of Food Services in implementing nutrition standards and federal programs. You will help plan menus, monitor portion control, and ensure quality in food preparation and service.

The role requires coordinating records, maintaining food safety, and supporting inventory controls. Prior school food service experience is preferred, with SERVSAFE certification required within 60 days of

Qualifications

• Prior experience in schools or institution feeding is strongly recommended.
• Certificate SERVSAFE current or must have within 60 days of hire.

Responsibilities

• Develop school menu plans based on nutrition, budget and federal standards.
• Provide data for menu analysis to the Director upon request.
• Monitor compliance with food prep, recipes, portions, and HACCP standards.
• Participate in taste testing and evaluation of new products and methods.
• Attend professional development events when possible for training and new products.

Skills

SERVSAFE certification

Menu planning

Food preparation

Quality control

HACCP knowledge

Recordkeeping

Customer service

English communication

Job description

TrulyHired is seeking a Food Services Assistant Manager at Stratham Memorial School, NH, to support the Director of Food Services in implementing nutrition standards and federal programs. You will help plan menus, monitor portion control, and ensure quality in food preparation and service.

The role requires coordinating records, maintaining food safety, and supporting inventory controls. Prior school food service experience is preferred, with SERVSAFE certification required within 60 days of