Part-Time School Nutrition Services Manager-Cook

Mrsd; Swanzey (NH); On-site; USD 28,000 - 36,000; Part time

Job summary

Monadnock Regional Middle High School is hiring a Site Manager/Cook to run the school food service, preparing nutritious breakfasts and lunches for students and supporting a positive dining environment.

The candidate should have a high school diploma, two years of work experience, and Serve Safe or NH DHHS food safety certification; responsibilities include staff training, record keeping and regulatory compliance.

Qualifications

• High school diploma or equivalent.
• Two years of verifiable work experience.
• Serve Safe or NH DHHS food safety training or completed within 60 days.

Responsibilities

• Prepare and serve nutritious meals for students.
• Maintain cost accountability and records for student accounts.
• Train kitchen staff and supervise as needed.
• Ensure sanitation and safety per regulations.

Skills

Kitchen procedures

Sanitation knowledge

Record keeping

Math skills

Computer literacy

Confidentiality

Multitasking

Equipment operation

Education

High School Diploma

Tools

Stove

Oven

Timers

Can openers

Knives

DISH MACHINE

Job description

Monadnock Regional Middle High School is hiring a Site Manager/Cook to run the school food service, preparing nutritious breakfasts and lunches for students and supporting a positive dining environment.

The candidate should have a high school diploma, two years of work experience, and Serve Safe or NH DHHS food safety certification; responsibilities include staff training, record keeping and regulatory compliance.