School Food Service Operations Manager

Hawaii State Department of Education; Kihei (HI); On-site; USD 69,000 - 73,000; Full time

Job summary

Hawaii State Department of Education is seeking a School Food Services Manager II to oversee the district's school food operations, ensuring quality service and compliance with federal guidelines. This role requires strong supervisory skills and experience in large-scale food service management within a school setting.

Salary ranges reflect the two progressively responsible levels; the position emphasizes planning, training, budgeting, and coordination with principals and the School Food Service

Qualifications

• Graduation from high school or equivalent.
• Experience in quantity cooking and menu planning.
• Supervisory experience in a school food service setting.

Responsibilities

• Plan and develop efficient service, equipment, facilities, and operations.
• Direct daily food service operations and revise internal procedures.
• Ensure quality control of food production and adherence to USDA meal patterns.
• Participate in interviewing and supervising staff; oversee subordinate staff and student workers.
• Provide training on safety, sanitation, portion control, and production records; ensure minimum training hours.

Skills

Supervisory experience

Food service management

Education

High school diploma

Job description

Hawaii State Department of Education is seeking a School Food Services Manager II to oversee the district's school food operations, ensuring quality service and compliance with federal guidelines. This role requires strong supervisory skills and experience in large-scale food service management within a school setting.

Salary ranges reflect the two progressively responsible levels; the position emphasizes planning, training, budgeting, and coordination with principals and the School Food Service