School Food Services Manager II - Lead Lunch Programs

Hawaiʻi State Department of Education; Honolulu (HI); On-site; USD 61,634 - 65,645; Full time

Benefits offered by this job

Health insurance

Paid holidays

Vacation days

Retirement plan

Workers' compensation

Job summary

The Hawaiʻi State Department of Education is seeking a School Food Services Manager II in Honolulu, responsible for managing the daily food service operations of schools.

This role requires strong experience in food service management, compliance with health and safety regulations, and supervisory skills. The salary range is between $5,522.81 and $5,882.23 per month, with benefits including health insurance and retirement plan.

Qualifications

• 2+ years of experience in food services management is required for Manager II.
• Experience should include quantity cooking, fiscal management, and team supervision.

Responsibilities

• Manage daily operations of food service including supervision of staff.
• Ensure compliance with health and safety regulations.
• Participate in planning and developing efficient food service operations.

Skills

Food service management

Quantity cooking

Supervisory aptitude

Compliance with health standards

Budget management

Education

High school diploma or equivalent

Associate's or bachelor's degree in food service management

Job description

The Hawaiʻi State Department of Education is seeking a School Food Services Manager II in Honolulu, responsible for managing the daily food service operations of schools.

This role requires strong experience in food service management, compliance with health and safety regulations, and supervisory skills. The salary range is between $5,522.81 and $5,882.23 per month, with benefits including health insurance and retirement plan.