Savory Applications Technologist, Technical Service

Ingredion

Englewood (CO)

Hybrid

USD 68,000 - 90,000

Full time

6 days ago
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Benefits offered by this job

Total rewards package
Comprehensive benefits & wellness
Career growth & training
Employee recognition program
Employee discount program

Job summary

Ingredion is seeking a Savory Applications Technologist in Englewood, CO. You will develop formulations and prototypes for batter, breaded, or coated products, while supporting internal and external customers.

The role requires a B.S. in Food Science/Engineering and 0–2+ years’ experience, with hands-on lab and pilot plant work. This is a hybrid position with 4 days on-site and 1 day remote, enabling collaboration across R&D and go-to-market teams.

Qualifications

  • Laboratory, pilot plant, and benchtop experience in the food industry is highly desired.
  • Knowledge of common food applications and ingredient functionality.
  • Strong written and oral communication, ability to present technical data.

Responsibilities

  • Provide technical support across a broad range of food applications, focusing on batter and breaded or coated products.
  • Develop formulations and prototypes in pilot plant and lab settings; support product launches.
  • Collaborate with Sales, Business Development, and Marketing to support customer accounts.
  • Conduct pilot and production scale trials; perform qualification and testing for product line management.
  • Prepare technical reports and deliver presentations with guidance from the manager.

Skills

Laboratory experience
Benchtop experiments
Analytical skills
Communication skills
Planning and multitasking
Travel up to 15%

Education

B.S. in Food Science/Engineering

Job description

Ingredion is seeking a Savory Applications Technologist in Englewood, CO. You will develop formulations and prototypes for batter, breaded, or coated products, while supporting internal and external customers.

The role requires a B.S. in Food Science/Engineering and 0–2+ years’ experience, with hands-on lab and pilot plant work. This is a hybrid position with 4 days on-site and 1 day remote, enabling collaboration across R&D and go-to-market teams.

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