Sauté Cook: Fast-Paced Kitchen, Flexible Hours, Free Food

Spinatos Pizza International; Gilbert (AZ); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Free food

Employee discount

Health insurance

401(k) with match

Profit sharing

Flexible schedules

Job summary

Spinato’s Pizzeria in Gilbert, AZ is hiring a Sauté Cook to join a fast-paced kitchen team. You will be responsible for daily preparation and execution of hot station items, while helping other areas as needed. A strong emphasis on accuracy, cleanliness, and adherence to Spinato’s recipes and standards is required.

We value food safety and teamwork. Expect a demanding but rewarding environment with opportunities for growth and a competitive benefits package for full-time staff.

Qualifications

• Current Food Handler Certification is required.
• Ability to lift up to 50 lbs and stand for long periods.
• Comfortable with heat, cold, and water in a busy kitchen.

Responsibilities

• Set up stations according to Spinato’s guidelines.
• Prepare all food items at the hot station with accuracy and speed.
• Restock items and maintain a clean, organized work area.
• Follow Spinato’s recipes, specs, and presentation standards.
• Adhere to safety, sanitation, and health regulations.
• Assist with cleaning and organization of kitchen areas.
• Support teammates and adapt to kitchen needs as directed.

Skills

Food safety

Stamina

Attention to detail

Job description

Spinato’s Pizzeria in Gilbert, AZ is hiring a Sauté Cook to join a fast-paced kitchen team. You will be responsible for daily preparation and execution of hot station items, while helping other areas as needed. A strong emphasis on accuracy, cleanliness, and adherence to Spinato’s recipes and standards is required.

We value food safety and teamwork. Expect a demanding but rewarding environment with opportunities for growth and a competitive benefits package for full-time staff.