Sandwich & Salad Prep Specialist — Flexible Schedule

Paris Baguette; Montvale (NJ); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Flexible work schedule

Competitive compensation

Discounted meals during your shift

Free Cake for your Birthday

Medical, Dental and Vision Benefits

Job summary

Paris Baguette in Montvale, NJ seeks a Sandwich Team Member to prepare sandwiches, salads and sauces and support daily café operations with a warm, guest-focused service approach. You will help maintain appealing displays, restock ingredients, and assist in inventory and equipment checks, while upholding the brand experience across all interactions.

Ideal applicants have at least 1 year of food handling experience, strong math skills for measurement, and a collaborative mindset to help the team

Qualifications

• Minimum of 1 year of food handling or related experience.
• Basic knowledge of food preparation and knife handling.
• Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals.
• Stellar customer service, both internally and externally.
• Feedback is a gift! We can only learn, grow and improve our service if we hear and understand what it is our customers are telling us.
• High emotional intelligence with the ability to work with diverse teams by being highly empathetic, intuitive, self-motivated and driven.
• Teams Win! Has to be a team player who fosters a collaborative and engaged environment.
• Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette’s Mission, Vision, Brand Values and Culture.

Responsibilities

• Prepare a variety of sandwiches and salads.
• Being a team player assist and support in all areas of restaurant when needed
• Makes dressings and sauces for sandwiches and pastries.
• Ensures sandwich display is presentable for internal and external customers
• Completes various reports for records such as; production, usage and waste
• Order product and materials, as necessary
• Maintains daily par levels and restocks station orders set up orders
• Demonstrates knowledge of the brand and menu items
• Informs supervisor when equipment is not working properly and when food supplies are getting low.
• Bi-monthly and monthly inventory assessment.
• Clean and sanitizes refrigerator, freezer and storage; work areas (counters/floors), equipment, containers, utensils and dishes.
• Receive stock and store food in designated containers and storage areas in an organized manner.

Skills

Food handling

Customer service

Team player

Basic math

Brand ambassador

Tools

Kitchen equipment

Food prep tools

Job description

Paris Baguette in Montvale, NJ seeks a Sandwich Team Member to prepare sandwiches, salads and sauces and support daily café operations with a warm, guest-focused service approach. You will help maintain appealing displays, restock ingredients, and assist in inventory and equipment checks, while upholding the brand experience across all interactions.

Ideal applicants have at least 1 year of food handling experience, strong math skills for measurement, and a collaborative mindset to help the team