Sandwich & Salad Prep Pro — Flexible Schedule

Paris Baguette; Winter Park (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible work schedule

Competitive compensation

Discounted meals during your shift

Birthday cake for celebrations

Medical benefits

Job summary

Paris Baguette in Winter Park, FL is hiring a Sandwich Team Member to prepare sandwiches, salads, and sauces and to maintain attractive displays for guests. You will collaborate with a team to ensure smooth restaurant operations and support across shifts as needed.

The role emphasizes quality, accuracy in food preparation, and exceptional customer service, with opportunities to contribute to inventory management and brand integrity in a fast-paced bakery café environment.

Qualifications

• 1 year of food handling or related experience
• Basic knowledge of food preparation and knife handling
• Ability to perform basic math for recipes and inventories
• Strong customer service and teamwork skills

Responsibilities

• Prepare a variety of sandwiches and salads.
• Support in all areas of the restaurant as needed.
• Make dressings and sauces for sandwiches and pastries.
• Keep sandwich displays presentable for customers.
• Complete reports on production, usage and waste.
• Order product and materials as necessary.
• Maintain daily par levels and restock station orders.
• Demonstrate knowledge of the brand and menu items.
• Inform supervisor when equipment or supplies are low.
• Participate in bi-monthly and monthly inventory assessments.
• Clean and sanitize work areas and equipment.
• Receive stock and store food properly.

Skills

Food handling

Customer service

Team player

Brand ambassador

Job description

Paris Baguette in Winter Park, FL is hiring a Sandwich Team Member to prepare sandwiches, salads, and sauces and to maintain attractive displays for guests. You will collaborate with a team to ensure smooth restaurant operations and support across shifts as needed.

The role emphasizes quality, accuracy in food preparation, and exceptional customer service, with opportunities to contribute to inventory management and brand integrity in a fast-paced bakery café environment.